A leading entertainment venue in Perth is seeking a Head Chef to lead kitchen operations and ensure high-quality food preparation. The ideal candidate will have a diploma in a relevant field and 2-3 years of experience. This full-time position involves managing kitchen staff and adhering to strict food safety guidelines. The role offers a salary range of $70,000 to $90,000 per year, with...
A popular local pub in Devonport, Tasmania, is seeking experienced casual chefs to join their fast-paced kitchen team. Applicants should have a Cert III in Commercial Cookery and a passion for food and service. Responsibilities include food preparation, maintaining health and safety compliance, and assisting with inventory management. You will benefit from a supportive work environment, discounts...
A well-known hospitality group is looking for a Head Chef to lead the kitchen at the Burnie Central Townhouse Hotel in Tasmania. You will manage a high-performing kitchen and oversee various events. With a focus on pub cuisine and fresh local produce, we seek a passionate individual equipped with trade qualifications and food safety certifications. Enjoy a career with growth opportunities, plus...
A reputable hotel group based in Devonport is seeking passionate and qualified casual chefs to join their dynamic kitchen teams. You will engage in a fast-paced environment, performing a variety of culinary tasks including food preparation, menu planning, and maintaining kitchen hygiene. Ideal candidates will have a Certificate III in Commercial Cookery and a commitment to exceptional service,...
- Growing business with career progression opportunities - Career and training opportunities - your development is important to us - Amazing perks - check out our full benefits at the bottom of this ad The cornerstone of over 350 Australian communities, ALH owns and operates more pubs than anyone. A great local is made up of great people. And every great pub needs good grub. We’re on the hunt...
We are hiring trade qualified Chefs of all levels required for a variety of assignments in remote and greater Cairns region locations - from Pubs and Restaurants to 5-star luxury resorts/islands. Transport, accommodation, and duty meals provided in remote destinations. Key Criteria: - Trade qualifications and your own tools preferred - Able to fit into different team environments - Solid...
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a part time Chef atthe Glover Arms, you will master our menu, with your food being the reason guests keep coming through our doors! You'll enjoy working in a team, serving up food to be proud of. Does this sound...
Overview Add expected salary to your profile for insights. Situated on the picturesque Kangaroo Bay Marina in Bellerive, The Waterfront Hotel offers a true waterfront dining and entertainment experience. The bistro is renowned for its unique setting and quality local produce, with a strong emphasis on Tasmanian seafood. During the week, the C-bar is the perfect spot for a quiet drink with...
Overview The cornerstone of over 350 Australian communities, ALH owns and operates more pubs than anyone. A great local is made up of great people. And every great pub needs good grub. We're on the hunt for a passionate Chef to join our dynamic kitchen team. In this role, you'll play a pivotal part in creating memorable dining experiences that excite and delight our guests. We're looking for...
About the Vantage group and our northwest hotels: Cook up something great with The Vantage Hotel Group - 12 community loved pubs across Tasmania, which are a part of Federal Hospitality, Tasmania's largest private employer. Right now, our Northwest locations are on the lookout for experienced casual chefs to join the team! Where do we cook up? - Hotel Federal – Wynyard - Molly Malone’s –...
Founded by three mates in 2013, Varsity has grown from your favourite student bar in to an entertainment hub! Serving up tasty burgers, saucy wings and cold beers across 9 venues in Perth, we've now levelled up in to the arcade and bowling sphere! Varsity provides a fun, positive, and career focused environment for our teams to learn, grow and deliver on our motto - Good Times Always! What are...
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Sous Chef at the Glover Arms, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You'll run a section, ensuring your team are working together as one...
About the Vantage group and our northwest hotels: Cook upsomething greatwith The Vantage Hotel Group-12 communityloved pubs across Tasmania, which are apart of Federal Hospitality, Tasmania's largest privateemployer.Right now, our Northwestlocations areon the lookout for experiencedcasual chefsto join the team! Wheredo we cook up? - Hotel Federal – Wynyard - Molly Malone’s – Devonport -...
About The Role Demi Chef | Josef Chromy Wines | Dream big with us! We’re on the hunt for a passionate Chef to join our dynamic kitchen team. In this role, you’ll play a pivotal part in creating memorable dining experiences that excite and delight our guests. We’re looking for someone who’ll be the ‘chips to our gravy’. Sound good? Keep reading! A Day In The Life Of a Demi Chef - Collaborate...
We are hiring trade qualified Chefs of all levels required for a variety of assignments in remote and greater Cairns region locations - from Pubs and Restaurants to 5-star luxury resorts/islands. Transport, accommodation, and duty meals provided in remote destinations. Key Criteria: - Trade qualifications and your own tools preferred - Able to fit into different team environments - Solid...
Company Description: Job Description: Cook or Chef | TAS | Dream big with us! - Salary between $66,925.05 - $82,000 - Growing business with career progression opportunities - Career and training opportunities - your development is important to us - Amazing perks - check out our full benefits at the bottom of this ad The cornerstone of over 350 Australian communities, ALH owns and operates...
About The Waterfront Hotel Situated on the picturesque Kangaroo Bay Marina in Bellerive, The Waterfront Hotel offers a true waterfront dining and entertainment experience. The bistro is renowned for its unique setting and quality local produce, with a strong emphasis on Tasmanian seafood. During the week, the C-bar is the perfect spot for a quiet drink with friends, a light meal, or coffee. On...
About the Vantage group and our northwest hotels: Cook up something great with The Vantage Hotel Group - 12 community loved pubs across Tasmania, which are a part of Federal Hospitality, Tasmania's largest private employer. Right now, our Northwest locations are on the lookout for experienced casual chefs to join the team! Where do we cook up? - Hotel Federal – Wynyard - Molly Malone’s –...
About The Role Cook or Chef | TAS | Dream big with us! - Salary between $66,925.05 - $82,000 - Growing business with career progression opportunities - Career and training opportunities - your development is important to us - Amazing perks - check out our full benefits at the bottom of this ad The cornerstone of over 350 Australian communities, ALH owns and operates more pubs than anyone. A...
About The Role Head Chef | Burnie Central Townhouse Hotel We’re searching for a Head Chef to lead the kitchen at the Burnie Central Townhouse Hotel, the beating heart of our local community and the place where pub classics meet plates locals can’t get enough of. Burnie Central Townhouse Hotel is a popular pub and affordable stay in Tasmania’s north west, just minutes from the beach and city...