A family-owned hospitality business in Adelaide is seeking a Casual Chef to join their busy kitchen team at the Maylands Hotel. The ideal candidate will have experience in a commercial kitchen, be reliable under pressure, and possess good knowledge of food safety and kitchen hygiene. This role offers casual flexibility, staff food discounts, and opportunities for progression within the group....
A leading hospitality group in Australia is looking for a passionate Chef to join their dynamic kitchen team in Adelaide. In this hands-on role, you will play a pivotal part in delivering high-quality dishes that create memorable dining experiences. With clear requirements for fast-paced kitchen experience and trade qualifications, the role offers a range of benefits including discounts at...
A leading hospitality venue in South Australia is searching for a hands-on Head Chef to elevate its high-performing kitchen. In this flagship role, you will lead a skilled team, set kitchen standards, and evolve the menu while ensuring quality and consistency. The ideal candidate will have proven experience in high-volume venues and strong leadership skills. The role offers a competitive salary,...
Posted Thursday 13 November 2025 at 3:00 pm Nestled within the heart of Adelaide's CBD, you will find Mantra Hindmarsh Square. The property offers a range of self-contained apartment-style hotel suites, as well as one and two bedroom suites. Mantra Hindmarsh Square also offers an on-site restaurant, DJ Diners, where breakfast is served daily and in‑room dining is available. There is plenty to do...
About the Venue Knots Kitchen at Lakes Hotel – West Lakes, Adelaide is a vibrant dining destination offering Asian‑inspired cuisine alongside a well‑established traditional carvery, all within a relaxed yet contemporary setting. Located within the Lakes Hotel, Knots Kitchen delivers bold flavours, high‑volume service, and consistent quality for both locals and hotel guests. About the Roles We...
The Eyre Hotel is open for breakfast, lunch, dinner, and functions 365 days a year! Enjoy the very day and love where you work at the Eyre! THE JOB The Eyre Hotel is looking for a Chef/Cook to work on a casual basis over a 7-day rotating roster including holiday periods. We are searching for someone passionate about food and cooking honest pub food with flare! The role will be reporting to...
Join TGI FRIDAYS, the iconic casual dining brand born in New York in 1965, now spanning 61 countries with nearly 1,000 restaurants worldwide. Built on a legacy of innovation and distinctiveness, TGI FRIDAYS is currently experiencing significant growth, particularly in Australia, with new restaurants popping up across the country. We're on the lookout for a talented Head Chefs, Sous Chef and Chef...
Head Chef – Salary: $90k–$95k annually (plus super). Full‑time role leading a high‑volume kitchen with strong local following. Full creative control over menus, specials, and kitchen direction in a stable, well‑supported hospitality operation. Company This popular hospitality venue is a long‑standing favourite with locals, known for its relaxed atmosphere, quality pub fare, and consistent...
A local hospitality group in Whyalla is seeking a talented Casual Chef or Cook to join their dynamic team. The successful candidate will be responsible for preparing and cooking quality pub-style meals, maintaining high food safety standards, and contributing to a positive kitchen environment. Applicants should have at least 2 years of experience in a similar role, a strong knowledge of modern...
Join TGI FRIDAYS, the iconic casual dining brand born in New York in 1965, now spanning 61 countries with nearly 1,000 restaurants worldwide. Built on a legacy of innovation and distinctiveness, TGI FRIDAYS is currently experiencing significant growth, particularly in Australia, with new restaurants popping up across the country. We're on the lookout for a talented Head Chefs, Sous Chef and Chef...
A leading hospitality venue in South Australia is searching for a hands-on Head Chef to elevate its high-performing kitchen. In this flagship role, you will lead a skilled team, set kitchen standards, and evolve the menu while ensuring quality and consistency. The ideal candidate will have proven experience in high-volume venues and strong leadership skills. The role offers a competitive salary,...
About The Role Chef | Elizabeth Tavern | Dream big with us! The cornerstone of over 350 Australian communities, ALH owns and operates more pubs than anyone. A great local is made up of great people. And every great pub needs good grub. We’re on the hunt for a passionate Chef to join our dynamic kitchen team. In this role, you’ll play a pivotal part in creating memorable dining experiences that...
Chef - Village Hotel Join to apply for the Chef - Village Hotel role at Endeavour Group. About The Role The Village Hotel is a high‑volume, fast‑paced bistro venue looking for motivated casual Chefs to join our busy kitchen team. Successful candidates will be trade‑qualified professionals who can work efficiently under pressure while maintaining high standards of food quality and...
Waterloo Station isn't just a local favourite - it's AVC's reigning Venue of the Year and Kitchen of the Year. As we head into a new year of growth, we're looking for a hands‑on Head Chef ready to step into a flagship role and take an already high‑performing kitchen to the next level. Why Waterloo Station? - A thriving, high-volume kitchen with consistent weekly sales and strong Thursday‑Sunday...
Maylands Hotel - Maylands 5069 Looking for casual Chef work in Adelaide’s Eastern Suburbs? The Maylands Hotel is a busy, modern local with all-day dining and regular functions. As part of Matthews Hospitality Group, we’re a proud South Australian, family-owned business that values great food, great people, and a supportive team culture. We’re looking for a Casual Chef who enjoys hands-on...
Maylands Hotel - Maylands 5069 HEAD CHEF | MAYLANDS HOTEL | LEAD FROM THE PASS AT ONE OF ADELAIDE’S BEST Love food, leadership, and a fast‑paced kitchen with high standards? This is your moment. Step into a senior role at one of Adelaide’s most beautiful heritage venues, delivering fresh, seasonal menus with a talented crew behind you. ABOUT THE VENUE Welcome to the Maylands Hotel – a...
Overview Join to apply for the Chef - Emu Hotel role at Endeavour Group. Get notified about new Chef jobs in Morphett Vale, South Australia, Australia. About the Role We’re on the hunt for a passionate Chef to join our dynamic kitchen team. In this role, you’ll play a pivotal part in creating memorable dining experiences that excite and delight our guests. We’re looking for someone who’ll be...
About the Role Chef | Playford Tavern | Dream big with us! The cornerstone of over 350 Australian communities, ALH owns and operates more pubs than anyone. A great local is made up of great people, and every great pub needs good grub. We’re on the hunt for a passionate Chef to join our dynamic kitchen team. In this role, you’ll play a pivotal part in creating memorable dining experiences that...
Casual Chef / Cook Eyre Hotel, Whyalla Join a busy, welcoming hotel open 365 days a year! The Eyre Hotel in Whyalla is a much-loved local favourite, serving breakfast, lunch, dinner, and functions every day of the year. If you’re passionate about great food and want to work in a supportive, energetic kitchen team, this could be the perfect role for you. Love where you work and enjoy every day...
This is a Chef - Federal Hotel role with Endeavour Group based in Mount Gambier, SA, AU Endeavour Group Role Seniority - junior, mid level More about the Chef - Federal Hotel role at Endeavour Group About The Role Chef | Federal Hotel | Dream big with us! The cornerstone of over 350 Australian communities, ALH owns and operates more pubs than anyone. A great local is made up of great people. And...