A vibrant modern Italian restaurant located in the Adelaide CBD is seeking an exceptional Head Chef. This role involves leading the kitchen team, ensuring high-quality food, and collaborating with the Executive Chef on menu development. Candidates should have at least 2 years' experience in a senior kitchen role and a passion for modern Italian cuisine. The position offers competitive...
Overview Cater Care Cater Care is a catering and facilities services provider which is 100% Australian owned and operated, a fact that positively sets us apart from many of our competitors. At Cater Care, we create a home away from home for thousands of people from all walks of life. In a home it’s the little things that count, and they’re the things we take care of. Since establishment in...
A leading hospitality company in South Australia is seeking a Commis Chef to join their team. In this role, you will be responsible for organizing and maintaining your section of the kitchen, ensuring excellent food presentation, and exceeding guest expectations. Candidates should have a Trade Industry Qualification or equivalent and relevant experience in the culinary field. Join a dynamic team...
Maylands Hotel - Maylands 5069 Looking for casual Chef work in Adelaide’s Eastern Suburbs? The Maylands Hotel is a busy, modern local with all-day dining and regular functions. As part of Matthews Hospitality Group, we’re a proud South Australian, family-owned business that values great food, great people, and a supportive team culture. We’re looking for a Casual Chef who enjoys hands-on...
Join the team at Crowne Plaza Adelaide Mawson Lakes, a contemporary hotel boasting 155 stylish rooms featuring cutting-edge technology and premium amenities. With versatile meeting spaces, a vibrant Aviator Bar, and our premium restaurant Ember & Vine, this is where sophistication meets warm, genuine hospitality. Join our culinary team as a Breakfast Chef de Partie At our restaurant, great...
Position: Chef Position Type: Full-Time Salary: $77,500 plus superannuation per annum Location: Kadina SA 5554 Our client is looking for an energetic Chef to be part of their team. They offer authentic Indian cuisine where tradition meets innovation. This is an exciting opportunity to showcase your culinary skills and passion for food in a growing hospitality business. We require a highly...
A popular dining destination located on the Glenelg Marina in Adelaide seeks an experienced Chef to join their team. This full-time role involves leading a busy kitchen, creating exceptional dishes, and contributing to seasonal menu planning. The ideal candidate will have at least 3 years of experience, a Certificate IV in Commercial Cookery, and strong skills in food preparation and leadership....
A leading health and lifestyle business in Adelaide is seeking an experienced Commis Chef to join their team. The role involves assisting the Head Chef in kitchen operations and ensuring adherence to quality standards. Ideal candidates should have at least two years of experience, excellent people skills, and a passion for the food industry. The position offers flexible hours and the potential...
Resthaven Murray Bridge Residential Services are seeking a casual Chef to join the hospitality team working across Chef and Assistant Cook shifts. Forget working split shifts and late evenings. A Chef position with Resthaven offers you regular, daytime working hours, giving you a healthy work life balance and job continuity. Exercise your culinary prowess using quality fresh ingredients to...
Rydges Pit Lane Hotel, Cnr Dukes Highway & Mallee Highway, Tailem Bend, South Australia, Australia Posted Thursday 29 January 2026 at 1:00 pm | Expires Friday 27 February 2026 at 12:59 pm Rydges Pit Lane is part of EVT, and being a part of EVT means believing in changing the game. Why? Because no one wants ordinary. If you're seeking to be part of the kind of wow-factor moments you can help...
About Us G’day Group is one of Australia’s leading tourism companies, bringing together Discovery Parks, G’day Parks and G’day Rewards. With more than 2,000 team members and over 300 holiday parks nationwide, we create authentic Australian travel experiences and unforgettable holiday memories. We’re growing fast and reshaping the tourism industry, powered by passionate people, smart technology...
A leading hospitality group in Australia is seeking a Breakfast Chef de Partie to join their culinary team. This role involves overseeing daily kitchen operations, cooking and preparing high-quality meals, and training staff to maintain exceptional standards. The ideal candidate will possess qualifications in culinary arts, have proven experience in hospitality, and be able to work flexibly...
A leading hospitality company in Kadina seeks an energetic Chef to join their team, showcasing culinary skills in Indian cuisine. The role involves menu design, food preparation, and ensuring quality standards. Candidates must have an AQF Certificate IV in Commercial Cookery and at least one year of experience in Indian cuisine. This full-time position offers an exciting opportunity to grow...
A family-owned hospitality business in Adelaide is seeking a Casual Chef to join their busy kitchen team at the Maylands Hotel. The ideal candidate will have experience in a commercial kitchen, be reliable under pressure, and possess good knowledge of food safety and kitchen hygiene. This role offers casual flexibility, staff food discounts, and opportunities for progression within the group....
Head Chef – Roma Restaurant, Deli and Piazza, Adelaide CBD Part of the Sprout Food Group | Modern Italian Dining About Roma Restaurant Welcome to Roma – Adelaide's vibrant modern Italian restaurant, deli, and piazza located in the heart of the CBD on Waymouth Street. We're a place where everyone is welcome, offering a casual, fun, and inviting alfresco dining experience that captures the...
About Us Adelaide’s hottest destination, Junipers, is a hidden gem turned shining beacon for new and stimulating experiences. Neither a restaurant nor a club, Junipers embodies the exotic and entertaining vibes from around the globe. Located on the Glenelg Marina, Junipers is Adelaide’s newest gin & tapas bar, offering live acoustic music, world-class gins (including local varieties), delicious...
As Marriott International’sflagship brand, Marriott Hotels drives innovation in our industry. Be part of a collaborative team of creative, dynamic people setting the pace in the industry. Find your place in an environment built on strong relationships where every associate is empowered to make an impact and valued for their contributions. When you become a Marriott Hotels Commis Chef, opportunity...
A leading catering service provider in Australia is seeking a Head Chef for a contract mining village operation. The role involves leading kitchen operations for meals, managing dietary requirements, and maintaining food hygiene standards. Ideal candidates will have a Certificate III in Commercial Cookery, a strong leadership background, and experience in remote environments. The position offers...
A community health organization in Murray Bridge is looking for a casual Chef to join their hospitality team. This role offers regular daytime hours, allowing for a better work-life balance. The Chef will create appealing menus for residents while managing food safety standards and leading a kitchen team. Candidates must have a Cert III in Commercial Cookery and experience in commercial kitchens....
Next Gen Health & Lifestyle Clubs is a growing Health, Racquets and Lifestyle business with operations in Adelaide, Sydney, Perth, Canberra and Auckland. About the role : Next Gen are commanding an enviable position and currently offering an exciting new opportunity for a Commis Chef to join our team. The successful applicant will have a minimum of two years’ experience in a similar role and...