A global luxury hotel brand in Queensland is seeking various chefs including Demi Chef and Commis Chef. Applicants should have at least 2 years of culinary experience in a hotel or restaurant setting. Responsibilities include preparing and presenting high-quality dishes, maintaining kitchen cleanliness, and communicating effectively with staff. This role offers competitive pay, a tool allowance,...
A leading hospitality group in Western Australia is seeking skilled Chefs de Partie and Commis Chefs to join their team at a new restaurant. Candidates will work in a vibrant kitchen, delivering modern Mediterranean cuisine. Responsibilities include managing kitchen sections, supporting menu planning, and maintaining hygiene standards. Ideal applicants should have a passion for cooking, strong...
A local restaurant in Logan City is looking for an experienced Chef to manage kitchen operations and create exceptional dining experiences. Responsibilities include menu planning, food preparation, staff training, and maintaining high food quality standards. The ideal candidate has a strong background in hospitality, a Certificate IV in Commercial Cookery, and at least 3 years of relevant...
A prominent hospitality group in South Australia seeks an experienced Sous Chef to lead a new kitchen at The Sussex Hotel. The ideal candidate will manage high-volume operations, train and mentor a team, and uphold food safety standards. This role offers a competitive salary starting at $90,000 per annum and the opportunity to be part of an exciting reopening. If you are passionate about creating...
A leading Australian catering service provider is seeking a Part-Time Chef/Cold Larder to join their kitchen team in Perth. This role involves preparing fresh meals for residents in aged care, maintaining food safety standards, and collaborating with staff. The ideal candidate will have experience in food preparation and a passion for quality meals. The position offers competitive pay, uniform...
A top-rated restaurant in Perth is seeking an experienced Tandoor & Curry Chef to prepare authentic Indian dishes. You will craft delicious tandoori dishes and flavorful curries while maintaining high kitchen standards. The ideal candidate has proven experience in tandoor cooking and strong knowledge of Indian spices. This role offers sponsorship for the right candidate, allowing you to thrive in...
Mercure Perth on Hay is a 127 room full service property located near the beautiful Swan River in the heart of Perth CBD. Hop & Huddle Bar & Eatery, a vibrant and welcoming gathering place where friends, families, and communities come together to savour exceptional food, celebrate life's moments, and forge lasting connections. We aspire to be more than just a place to eat and drink; we aim to be...
Are you ready to take your culinary career to the next level? The iconic Little Creatures Brewery Fremantle is hunting for a passionate and experienced Sous Chef to join our buzzing kitchen team on a Permanent Full-Time basis! Why Little Creatures? We're more than just a brewery; we're a destination. Nestled right by the stunning Fremantle waterfront, our venue is a hotspot for locals and...
Calling all Chefs in Adelaide! We’re seeking Chefs at all levels – from Commis to Head Chef – to join Chartwells - Casual, Part-Time and Full-Time roles available - Work with fantastic people and grow within a supportive team culture - Sites across multiple suburbs of Adelaide THE POSITION - Prepare fresh, nutritious meals for students - Contribute to menu ideas using local ingredients -...
A prominent regional arts institution in Geelong is looking for a Head Chef to lead a passionate kitchen team. This role involves creating exceptional and innovative menus for a diverse range of functions and cafes. The ideal candidate will have proven leadership experience in a culinary setting, a commitment to high-quality food standards, and a creative flair. Join us in delivering memorable...
About the Company Truffle Cafe is an established food and beverage venture located in the heart of Potts Point, Sydney — one of New South Wales’ most diverse and high-footfall neighbourhoods and operating under ISHROOM PTY LTD. More than just a typical cafe, Truffle Cafe offers a curated brunch and dinner menu influenced by modern Australian, Mediterranean, and Southeast Asian flavours. With a...
Join our client's top-rated restaurant in Perth, specializing in authentic Indian cuisine! Were looking for an experienced Tandoor & Curry Chef who can craft delicious tandoori dishes and flavorful curries. What Youll Do: - Prepare authentic tandoori dishes (naan, kebabs, etc.) and curries - Create visually stunning and mouth-watering dishes - Maintain high kitchen standards and food...
A leading Australian contract catering service provider is seeking a Chef Manager in Canberra to oversee kitchen operations from Monday to Friday. This role involves managing food preparation and presentation, ensuring adherence to safety and hygiene standards, and providing leadership to the kitchen team. Ideal candidates should possess a Trade qualification in Commercial Cookery and previous...
Hotel Brand: InterContinental Location: Australia, Queensland, Brisbane City As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for...
A hospitality company is seeking a full-time Chef for its Miss India restaurant located in Marsden, Queensland. The ideal candidate will have a Certificate IV qualification and at least 3 years of experience in a similar role. Responsibilities include preparing dishes, ensuring hygiene standards are met, managing stock inventory, and mentoring kitchen staff. The position offers a salary package...
Masala Bite Innisfail Restaurantis seeking a talented and enthusiastic Chefspecializing in Indian cuisine to join our teamin Innisfail, Queensland.As a full-time Chef, you will play a crucial role in creating and delivering delicious and authentic Indian dishes to our customers. Responsibilities - Prepare and cook a variety of Indian dishes, including curries, tandoori dishes, and biryanis,...
Hotel Brand: Crowne Plaza Hotels & Resorts Location: Australia, South Australia, Adelaide Join the team at Crowne Plaza Adelaide Mawson Lakes, a contemporary hotel boasting 155 stylish rooms featuring cutting-edge technology and premium amenities. With versatile meeting spaces, a vibrant Aviator Bar, and our premium restaurant Ember & Vine, this is where sophistication meets warm, genuine...
Company: JKaur Global Group t/a The Indian RoyalFlavours Location: Townsville, QLD, Australia Salary: $73,000 to $76,000 plus Superannuation JKaur Global Group t/a The Indian Royal Flavours is a renowned Indian restaurant located in the heart of Townsville, QLD. We are currently seeking a skilled and experienced Chef to join our team and bring their expertise in Indian cuisine to our...
A renowned Indian restaurant in Townsville is seeking a skilled Chef to join their team. The ideal candidate will have a minimum of 2 years of experience in Indian cuisine and a Certificate IV in Commercial Cookery. Responsibilities include preparing authentic Indian dishes, managing kitchen staff, and ensuring quality and timely service. The restaurant offers a competitive salary of $73,000 to...
A renowned Indian restaurant is seeking an experienced Indian Cuisine Chef to join its kitchen team. You will prepare a variety of traditional dishes, ensuring high standards of quality and safety. Ideal candidates should have strong knowledge of Indian spices and cooking techniques, along with proven experience as a chef. This role offers a salary of $76,000 to $82,000 plus super, with...