Head Chef – Roma Restaurant, Deli and Piazza, Adelaide CBD Part of the Sprout Food Group | Modern Italian Dining About Roma Restaurant Welcome to Roma – Adelaide's vibrant modern Italian restaurant, deli, and piazza located in the heart of the CBD on Waymouth Street. We're a place where everyone is welcome, offering a casual, fun, and inviting alfresco dining experience that captures the...
Overview Cater Care Cater Care is a catering and facilities services provider which is 100% Australian owned and operated, a fact that positively sets us apart from many of our competitors. At Cater Care, we create a home away from home for thousands of people from all walks of life. In a home it’s the little things that count, and they’re the things we take care of. Since establishment in...
Overview A premier dining destination in Adelaide is seeking an Experienced full-time Head Chef to oversee kitchen operations, develop menus, and lead a talented culinary team. This role offers long-term employment in a friendly and professional environment. Responsibilities - Oversee kitchen operations and ensure high standards of quality and consistency. - Develop menus that reflect the...
Overview We Put the World on Vacation Travel Leisure Co. is the world’s leading vacation ownership and travel membership company with a dynamic and growing portfolio of resort travel club and lifestyle travel brands. Our dedicated associates help the company achieve its mission to put the world on vacation. Innovation and growth keep our work interesting and fun. Every day is a chance to learn...
A unique wedding venue in the Adelaide Hills is seeking a dedicated Head Chef to manage all kitchen operations. This full-time, on-site role requires expertise in menu planning, staff supervision, and ensuring high standards of food preparation. The ideal candidate should possess culinary qualifications and demonstrate creativity in dish design, focusing on local and seasonal ingredients. The...
Maylands Hotel - Maylands 5069 HEAD CHEF | MAYLANDS HOTEL | LEAD FROM THE PASS AT ONE OF ADELAIDE’S BEST Love food, leadership, and a fast‑paced kitchen with high standards? This is your moment. Step into a senior role at one of Adelaide’s most beautiful heritage venues, delivering fresh, seasonal menus with a talented crew behind you. ABOUT THE VENUE Welcome to the Maylands Hotel – a...
The Moseley Bar & Kitchen is in the heartof Moseley SquareinGlenelg. It is an award winning venue with an excellent reputation for premium food and beverage offerings and a loyal customer base. We are looking for an experienced Head Chef to lead the culinary team. This is a diverse role where you will have the chance to create an unforgettable experience for our customers. We offer an a la...
A leading hospitality company is seeking a hands-on Head/Sous Chef for their TRYP by Wyndham Pulteney Street Adelaide hotel. The ideal candidate will manage kitchen operations, ensure food safety, and lead a dynamic team. A competitive salary of $80,000 – $90,000 is offered, alongside great benefits including discounted resort stays. Knowledge of Mexican cuisine is a plus. Sponsorship is...
A leading travel and leisure company in Adelaide seeks a dynamic Head Chef/Sous Chef to lead the kitchen team at TRYP by Wyndham. The ideal candidate will have strong leadership skills and a passion for delivering exceptional guest culinary experiences. Responsibilities include managing day-to-day kitchen operations, planning menus, and ensuring food safety. The role offers a competitive salary...
FIFO Head Chef/Chef Supervisor - South Australia Salary: $102,000 – $110,000 + Superannuation Roster: DIDO (local from Roxby Downs, SA) or FIFO from Adelaide, SA (14:7) Employment Type: Permanent opportunity with long-term career growth Benefits - Access to on-site gyms, taverns, pools, and recreational facilities - 100+ retail, lifestyle, and wellbeing discounts - Meals, accommodation (for...
A renowned hospitality group in South Australia seeks an experienced Head Chef to lead their culinary team at an award-winning venue. This diverse role offers the opportunity to create memorable dining experiences through an a la carte menu and special events. Candidates must demonstrate strong leadership skills, a passion for food, and adherence to safety standards. Benefits include hands-on...
A leading hospitality group in Adelaide is seeking a skilled Head Chef to lead a high-performing kitchen team. In this role, you will create seasonal menus, maintain food quality and consistency, and ensure compliance with safety regulations. The ideal candidate has proven experience in fast-paced kitchens, strong leadership qualities, and a passion for fresh produce. An attractive salary package...
A leading hospitality company in South Australia is seeking a Head / Sous Chef to lead their kitchen team at a vibrant hotel. Candidates should have a strong track record in the culinary field, with experience in customer service and a passion for food innovation. Responsibilities include overseeing kitchen operations, menu planning, and ensuring food safety compliance. Benefits include a salary...
Wilpena Pound Resort is located around 5 hours north of Adelaide, surrounded by sandstone bluffs, native bushland, and star‑filled skies. It’s ideal for those looking to escape the city, reconnect with nature, and work with a team that feels like community. During the season, you’ll experience the excitement of full‑house service nights and the satisfaction of leading a kitchen that’s central to...
The Manor Basket Range, is one of the most unique wedding venues in The Adelaide Hills. It features multiple indoor and outdoor event spaces designed to accommodate bespoke events, including grand sit-down wedding receptions, charming outdoor cocktail parties in beautiful gardens, and intimate private dining experiences in the parlour room. The venue is renowned for its scenic beauty, historic...
We Put the World on Vacation Travel + Leisure Co. is the world’s leading vacation ownership and travel membership company, with a dynamic and growing portfolio of resort, travel club, and lifestyle travel brands. Our dedicated associates help the company achieve its mission to put the world on vacation. Innovation and growth keep our work interesting and fun. Every day is a chance to learn...
A leading vacation ownership company in South Australia is seeking a Head/Sous Chef to lead the kitchen at TRYP Hotel Adelaide. This role focuses on innovative menu design, ensuring high food safety standards, and delivering exceptional culinary experiences. The ideal candidate will have a proven track record as a Chef, with the ability to recruit and develop a dynamic kitchen team. A salary...
A leading catering service provider in Australia is seeking a Head Chef for a contract mining village operation. The role involves leading kitchen operations for meals, managing dietary requirements, and maintaining food hygiene standards. Ideal candidates will have a Certificate III in Commercial Cookery, a strong leadership background, and experience in remote environments. The position offers...
A resort in the Flinders Ranges is seeking a Head Chef to lead kitchen operations and manage a diverse team. You will create seasonal menus and ensure high-quality service during peak times. The ideal candidate thrives in a dynamic environment, has extensive experience in high-volume kitchens, and holds relevant qualifications. This role offers competitive salary and perks including accommodation...
Head Chef page is loaded## Head Cheflocations: TRYP by Wyndham Hotel Adelaidetime type: Full timeposted on: Posted Todayjob requisition id: R-115642We Put the World on VacationTravel + Leisure Co. is the world’s leading vacation ownership and travel membership company, with a dynamic and growing portfolio of resort, travel club, and lifestyle travel brands. Our dedicated associates help the...