Head Chef jobs in Canberra, ACT

A leading food service provider in Canberra is seeking a Head Chef to lead a high-performing team at RMC Duntroon. This full-time role focuses on delivering exceptional meals while ensuring compliance with food safety standards. The ideal candidate will hold a Certificate III in Commercial Cookery and have at least 3 years of experience in a Head Chef position. Competitive remuneration and...

Location: Central New South Wales Work Type: Full Time Salary: Salary range from $65,000 to $80,000 + super Head Chef Central NSW with sponsorship available. However, to apply, you must be located in Australia. A great opportunity exists for a Head Chef to join a regional Hotel in Central NSW. It's a popular, well-established pub, that has been owned by the same family for over 150 years. The...

Who we are: ISS is a leading workplace experience and facility management company, providing placemaking solutions that contribute to better business performance and make life easier, more productive, and enjoyable delivered to high standards by people who care. With a global presence spanning over 46 countries, ISS combines international expertise with local insights to create safe, efficient,...

A leading catering service provider is seeking a Head Chef for remote locations in Australia, offering a starting salary of $106,900. The role requires collaboration with a team, bulk cooking, and adherence to safety and hygiene standards. Candidates should possess a Cert III in Commercial Cookery and bulk catering experience. The position offers a range of corporate benefits, a 14:14 roster, and...

Why Join Sodexo? Sodexo is a people business, employing over 400,000 people worldwide and thousands in Australia. Our team plays a key role in keeping our sites functioning and well‑maintained for village residents’ safety, comfort and well‑being. Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big...

A global facility management company based in Queensland is seeking a full time Head Chef for their FIFO/DIDO Resources Catering Team. You will be responsible for providing quality food offerings and supervising kitchen staff. The ideal candidate has Cert III in Commercial Cookery and significant high volume catering experience. Accommodation, meals, and flights are provided while on site,...

A resort in the Flinders Ranges is seeking a Head Chef to lead kitchen operations and manage a diverse team. You will create seasonal menus and ensure high-quality service during peak times. The ideal candidate thrives in a dynamic environment, has extensive experience in high-volume kitchens, and holds relevant qualifications. This role offers competitive salary and perks including accommodation...

A leading resort in Australia seeks a Head Chef to lead culinary teams at K'gari Beach Resort. This role includes developing menus, managing kitchen staff, and maintaining health and safety standards. Candidates must have solid leadership experience and qualifications in commercial cookery, alongside HACCP training. The position offers unique coastal living experiences on K’gari (Fraser Island)...

A leading global workplace management company is seeking a full-time Head Chef for their FIFO/DIDO resources catering team in Queensland. The successful candidate will ensure safety and quality in food offerings while managing kitchen staff and menu planning. The role offers accommodation, meals, and flights while on-site, alongside opportunities for support and training. Ideal candidates should...

A leading experiential tourism company is seeking Head Chefs, Sous Chefs, and Kitchen Attendants for their remote camps across Australia. With meals and accommodation provided, you will deliver high-quality dishes and assist in creating memorable experiences for guests. Candidates should have a Certificate III in Commercial Cookery and a team-oriented attitude. This unique role offers an...

ESS Defence delivers the best hospitality and catering services to our Defence personnel. We are committed to providing nutritional and delicious meals to our customers, whether it is in dining halls or out on the field. The work that we do is essential in keeping our Australian Defence Force healthy, comfortable, and living their best Defence Life! Bring your passion for food and quality to a...

A leading global facility management company in Australia seeks a FIFO Head Chef to deliver high-quality meals in a remote setting. You will be responsible for providing excellent culinary experiences while maintaining food safety and quality standards. The role offers a competitive salary of $110,000 to $120,000, with meals and accommodation included. Ideal candidates will have relevant culinary...

A leading global facilities management company based in Australia is seeking a Head Chef to join its FIFO/DIDO Resources Catering Team. The ideal candidate should have a Cert III in Commercial Cookery and experience in high volume catering, including bulk and function catering. Responsibilities include menu planning, training kitchen staff, and managing client expectations. The role offers...

A leading food service provider in Canberra is seeking a Head Chef to lead a high-performing team at RMC Duntroon. This full-time role focuses on delivering exceptional meals and service, while ensuring compliance with food safety standards. Ideal candidates will have a Certificate III in Commercial Cookery and at least 3 years of experience in a Head Chef position. Competitive remuneration and...

A global workplace experience company is seeking a full-time Head Chef for their FIFO/DIDO Resources Catering Team in Townsville City. The ideal candidate should have a Cert III in Commercial Cookery, extensive experience in head chef roles, and high-volume catering. Responsibilities include ensuring food quality and safety while training kitchen staff. This role includes accommodation, meals,...

A leading catering company seeks an experienced FIFO Head Chef/Chef Supervisor for a new remote village in South Australia. This permanent role offers a salary between $102,000 and $110,000 plus superannuation. Responsibilities include managing kitchen operations, ensuring food quality and safety, and leading culinary teams. Ideal candidates have at least 5 years in a commercial kitchen, a...

FIFO Head Chef/Chef Supervisor - South Australia Salary: $102,000 – $110,000 + Superannuation Roster: DIDO (local from Roxby Downs, SA) or FIFO from Adelaide, SA (14:7) Employment Type: Permanent opportunity with long-term career growth Benefits - Access to on-site gyms, taverns, pools, and recreational facilities - 100+ retail, lifestyle, and wellbeing discounts - Meals, accommodation (for...

A leading catering company is seeking an experienced Head Chef to lead their catering team at a remote mine site. The role includes managing kitchen operations, menu development, and ensuring food safety standards. Ideal candidates will have significant experience in high-volume catering and must possess a Certificate III in Commercial Cookery. The position offers a competitive salary and...

A leading catering company in Australia seeks an experienced Head Chef to lead the catering team at a remote mine site. This full-time role involves overseeing kitchen operations, developing diverse menus, and ensuring compliance with food safety regulations. The ideal candidate will have exceptional culinary skills, a proactive approach to management, and experience in high-volume catering...

A leading catering service company is looking for an experienced Head Chef to lead a catering team at a remote mine site in Bowen Basin, Queensland. This full-time role will be FIFO from Brisbane, requiring strong culinary skills and leadership abilities to oversee kitchen operations and ensure high-quality meals. The ideal candidate will have a Certificate III in Commercial Cookery and...