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Executive Chef jobs in Brisbane, QLD
Overview We recruit the best talent and invest in their ongoing development, through training and mentoring. We provide opportunities to work across our national network. dnata catering U.S. is looking for a Regional Executive Chef to join our team. The Regional Executive Chef at dnata Catering USA is a senior culinary leader responsible for overseeing multi-unit culinary operations, R&D...
- Lead a large, diverse kitchen operation across multiple outlets - Stable, well-resourced Club with strong executive support - Opportunity to drive standards, culture, and long-term success About the Company This well-established Club is a cornerstone of the local community, operating multiple food outlets ranging from casual dining through to a la carte and functions and events. Known for its...
Spicers Hidden Vale Executive Chef Spicers Hidden Vale has a rare opening for an Executive Chef to join and lead our team at Homage Restaurant in Grandchester, Southeast Queensland. As our Executive Chef, you will lead a passionate culinary team in delivering exceptional dining experiences that celebrate the finest local and seasonal ingredients. This role offers creative freedom to design...
Overview SCCQ have an exciting opportunity for an Executive Chef to join our Food Services team at Duhig Village Residential Aged Care Home in Holland Park. This is a permanent full-time position. About the role As the Executive Chef you will provide leadership to the Food Services Team, driving service excellence in kitchen operations and resident dining experience. You will mentor and...
Elevate your career to a Higher Altitude! Are you an experienced Executive Sous Chef or Head Chef looking to showcase your creative culinary skills? Are you ready to let your food fly high? AVIATION SUPPORT BUSINESS OF THE YEAR 2025 AUSTRALASIA's AIRLINE CATERER OF THE YEAR 2025 We currently have an exciting opportunity that has become available for an experienced and qualified Executive Sous...
Hotel Brand: InterContinental Location: Australia, Queensland, Brisbane City As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for...
Overview As the world's largest family of luxury hotels, InterContinental is committed to delivering genuine ambassador experiences for the InterContinental brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs, inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world....
Elevate your career to a Higher Altitude! Are you an experienced Executive Sous Chef or Head Chef looking to showcase your creative culinary skills? Are you ready to let your food fly high? AVIATION SUPPORT BUSINESS OF THE YEAR 2025 AUSTRALASIA's AIRLINE CATERER OF THE YEAR 2025 We currently have an exciting opportunity that has become available for an experienced and qualified Executive Sous...
A workforce accommodation services provider is seeking a Sous Chef, Head Chef, or Executive Chef in Mackay Regional, Queensland. In this role, you'll lead kitchen teams to provide exceptional food and dining experiences for up to 3000 guests. Candidates must hold a Certificate III in Commercial Cookery and have experience managing kitchen operations. This position offers competitive salaries...
You can now search for people on SEEK. Make your profile public so you can be found by more employers. Update profile visibility Add expected salary to your profile for insights Executive Chef - Mt Mulligan Lodge Full-time, live-on role | Remote Far North Queensland | Part of Morris Escapes & Morris Group Mt Mulligan Lodge, part of the Morris Escapes collection, is seeking an experienced and...
A community-focused healthcare organization in Queensland is seeking an Executive Chef to lead their Food Services team at Duhig Village. This permanent full-time role involves ensuring quality kitchen operations while mentoring staff and managing dietary needs. The ideal candidate will possess a Certificate III in Cookery and extensive hospitality management experience. The organization offers...
A premier hospitality group in Queensland is seeking an Executive Chef to lead the culinary team at Homage Restaurant. The role involves designing innovative menus, managing kitchen operations, and ensuring top-notch dining experiences. Ideal candidates will have extensive high-end culinary experience, a track record of creative menu design, and strong leadership skills. The position also offers...
A leading luxury hotel group in Australia is searching for an Executive Sous Chef to manage all kitchen activities at a five-star resort. The successful candidate will lead a talented culinary team, ensuring food quality and standards while meeting revenue goals. Responsibilities include overseeing the operation of restaurants and event catering, managing costs, and training staff. The ideal...
A reputable hospitality organization in City of Brisbane is seeking an experienced Executive Chef to lead its culinary operations. This role involves overseeing menu development, cost control, and managing a large kitchen team in a stable environment. Candidates should have proven experience in high-volume culinary settings and strong leadership skills. The position offers a competitive salary...
A leading luxury hotel in Queensland seeks an experienced Executive Sous Chef to lead the culinary team in a five-star resort environment. You will manage kitchen activities and ensure quality while delivering exceptional guest experiences. The ideal candidate will have a culinary arts degree and at least 5 years of experience in a hotel or resort setting. Enjoy amazing career growth...
A leading inflight catering company in Queensland is seeking an experienced Executive Sous Chef to lead its Flight Catering team at Brisbane Airport. The role involves managing food quality standards, overseeing kitchen operations, and mentoring the culinary team. Ideal candidates should be trade qualified with significant experience in high-volume catering and possess strong leadership skills....
A leading catering company in Queensland is seeking a Regional Executive Chef to oversee culinary operations across multiple units. You will lead teams to ensure high-quality meal production and innovation. The ideal candidate has 10+ years in culinary leadership, preferably in airline catering, and will ensure compliance with safety standards while managing menu development and team training....
A leading care organization is looking for an Executive Chef to join their Food Services team at a residential aged care home. This full-time position involves overseeing kitchen operations, ensuring compliance with food safety standards, and mentoring staff. The ideal candidate must have a Certificate III in Cookery and experience in a commercial cooking environment. Leadership skills and...
A luxury hospitality brand in Cairns Regional is seeking an experienced Executive Chef for their outback lodge. You will lead culinary operations, design evolving menus, and manage kitchen staff. Ideal candidates are qualified chefs with experience in luxury settings and possess strong leadership and communication skills. This full-time, live-on role starts in late February, with opportunities...
Hotel Brand: InterContinental Location: Australia, Queensland, Hayman Island Hotel: Hayman Great Barrier Reef (HISHA), Hayman Island, Whitsunday Islands, 4801 IHG Hotels & Resorts is one of the world's leading hotel companies with around 350,000 colleagues working across more than 100 countries. As part of the IHG team, our people help our guests create amazing memories and deliver our purpose...