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development chef jobs in Adelaide, SA
Join the team at Crowne Plaza Adelaide Mawson Lakes, a contemporary hotel boasting 155 stylish rooms featuring cutting-edge technology and premium amenities. With versatile meeting spaces, a vibrant Aviator Bar, and our premium restaurant Ember & Vine, this is where sophistication meets warm, genuine hospitality. Join our culinary team as a Breakfast Chef de Partie At our restaurant, great...
About Us Adelaide’s hottest destination, Junipers, is a hidden gem turned shining beacon for new and stimulating experiences. Neither a restaurant nor a club, Junipers embodies the exotic and entertaining vibes from around the globe. Located on the Glenelg Marina, Junipers is Adelaide’s newest gin & tapas bar, offering live acoustic music, world-class gins (including local varieties), delicious...
About Us G’day Group is one of Australia’s leading tourism companies, bringing together Discovery Parks, G’day Parks and G’day Rewards. With more than 2,000 team members and over 300 holiday parks nationwide, we create authentic Australian travel experiences and unforgettable holiday memories. We’re growing fast and reshaping the tourism industry, powered by passionate people, smart technology...
About Us 1947 Coffee Co is more than a café – it's a vibrant destination where exceptional coffee meets creative, seasonal food. We pride ourselves on delivering a warm, welcoming experience for our customers and fostering a supportive, collaborative environment for our team. The Opportunity We're looking for an experienced and passionate Head Chef to lead our kitchen operations. This is a...
Loucas Seafood Restaurant is looking for an Experienced full-time Head Chef for our restaurant located at 242 Pulteney St Adelaide, 5000. About Us Loucas Seafood Restaurant is a premier dining destination in Adelaide, specializing in high-quality seafood dishes. We pride ourselves on our exceptional food and service on our exceptional food and service and are looking for an experienced Sous...
Overview An exciting opportunity is available for an experienced and motivated Head Chef to take ownership of the kitchen at a well-established inner-city hotel venue. This role suits a hands‑on leader who enjoys classic pub dining, thrives in a fast‑paced environment, and takes pride in building a strong, reliable kitchen team. The Company This popular hospitality venue is a long‑standing...
Head Chef – Salary: $90k–$95k annually (plus super). Full‑time role leading a high‑volume kitchen with strong local following. Full creative control over menus, specials, and kitchen direction in a stable, well‑supported hospitality operation. Company This popular hospitality venue is a long‑standing favourite with locals, known for its relaxed atmosphere, quality pub fare, and consistent...
Posted Thursday 13 November 2025 at 3:00 pm Nestled within the heart of Adelaide's CBD, you will find Mantra Hindmarsh Square. The property offers a range of self-contained apartment-style hotel suites, as well as one and two bedroom suites. Mantra Hindmarsh Square also offers an on-site restaurant, DJ Diners, where breakfast is served daily and in‑room dining is available. There is plenty to do...
About The Role Chef | Elizabeth Tavern | Dream big with us! The cornerstone of over 350 Australian communities, ALH owns and operates more pubs than anyone. A great local is made up of great people. And every great pub needs good grub. We’re on the hunt for a passionate Chef to join our dynamic kitchen team. In this role, you’ll play a pivotal part in creating memorable dining experiences that...
Adelaide Australian aviation is in the midst of the largest ramp up in history. Do you want to help us reconnect Australia with the world? Join one our teams in Australia as a Chef in a permanent full-time position today! What does a typical day look like? You will be working in a busy, open plan kitchen preparing & cooking various international hot & cold meals in commercial quantities, for...
Overview Join one of Australia’s leading health, community and aged care providers. South Brighton, SA, Australia, 5048. Permanent Part time Role. Closing on: Feb 9 2026. About The Role The Chef is responsible for overseeing the daily operations of the kitchen and ensuring the highest standards in quality of services and food production. This position is day shifts only, hours vary between...
A leading travel and leisure company in Adelaide seeks a dynamic Head Chef/Sous Chef to lead the kitchen team at TRYP by Wyndham. The ideal candidate will have strong leadership skills and a passion for delivering exceptional guest culinary experiences. Responsibilities include managing day-to-day kitchen operations, planning menus, and ensuring food safety. The role offers a competitive salary...
- Join one of Australia’s leading health, community and aged care providers - Permanent Part time Role - Excellent salary packaging options available About the role The Chef is responsible for overseeing the daily operations of the kitchen and ensuring the highest standards in quality of services and food production. This position is day shifts only, hours vary between 07.00 and 17.00. Key...
Hospitality work without the hospitality hours – get your life back while remaining creative with food! Imagine a career filled with purpose and possibility, using your culinary skills, experience and qualifications to prepare appealing menus for a diverse clientele. Forget working split shifts and late evenings, this position offers regular daytime working hours giving you a healthy work life...
A premier dining destination in Adelaide is seeking an Experienced full-time Head Chef to oversee kitchen operations, develop menus, and lead a talented culinary team. The ideal candidate will have a Certificate IV in Commercial Cookery, at least 2 years of relevant experience, and a strong understanding of food safety. This role offers competitive compensation between AUD 70,000 - AUD 80,000...
Peppers Waymouth Hotel, 55 Waymouth Street, Adelaide, South Australia, Australia Posted Sunday 7 December 2025 at 3:00 pm Nestled in the heart of Adelaide's CBD, Peppers Waymouth has the bustling city at its doorstep. The property offers a luxurious collection of guest accommodation, offering hotel style rooms, spacious family suites and a penthouse. On-site TUTTO Cucina + Bar presents a blend...
Head Chef page is loaded## Head Cheflocations: TRYP by Wyndham Hotel Adelaidetime type: Full timeposted on: Posted Todayjob requisition id: R-115642We Put the World on VacationTravel + Leisure Co. is the world’s leading vacation ownership and travel membership company, with a dynamic and growing portfolio of resort, travel club, and lifestyle travel brands. Our dedicated associates help the...
A leading inflight catering company in Adelaide is seeking a full-time Chef to prepare high-quality meals for airline passengers. Responsibilities include cooking, stock management, and ensuring a clean kitchen environment. Candidates should have Certificate III in Commercial Cookery and good communication skills. The role offers competitive pay, career development, and benefits such as free...
Chef - Village Hotel Join to apply for the Chef - Village Hotel role at Endeavour Group. About The Role The Village Hotel is a high‑volume, fast‑paced bistro venue looking for motivated casual Chefs to join our busy kitchen team. Successful candidates will be trade‑qualified professionals who can work efficiently under pressure while maintaining high standards of food quality and...
A leading hospitality provider in Adelaide seeks an Executive Chef to lead the culinary team at Peppers Waymouth Hotel. The ideal candidate will have experience in menu development and daily kitchen operations management. Responsibilities include creating innovative dishes, managing budgets, and mentoring kitchen staff to ensure a fantastic dining experience. The role requires strong...