About us: Durks Café and Eatery is a well-established café in Casula, known for quality food and a welcoming dining experience. We focus on fresh ingredients, consistent standards, and efficient kitchen operations to ensure smooth service, especially during busy periods. Our team values reliability, teamwork, and attention to detail, and we are committed to delivering excellent customer outcomes...
The role Our Line Chefs are responsible for producing all menu items in an efficient and consistent manner. This role reports directly to the Kitchen Manager and is part of a team based from our attractive hotel in Speke (L24 8QD). Line Chef duties include: - Cooking food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. - Facilitating special...
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: - Contributory pension scheme - Grow your career with our Career Pathways and MyLearning programmes - Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits - Exclusive travel discounts with TUI, Expedia, Booking.com...
A leading catering company is seeking a passionate Chef to join the team at The Tithebarn in Liverpool. This full-time role offers the opportunity for growth and focuses on ensuring high-quality food and service recovery for the over 55 community. Responsibilities include maintaining kitchen standards and providing excellent customer service, with generous perks like free lunches and flexible...
We are looking for a Head Chef to join our busy Pho restaurant in Liverpool Castle Street. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going to be supportive, friendly and hands‑on, always ready to help in the different sections of the kitchen. Salary offer of up to £44, includes earnings...
Full Time Catering HQ is seeking a talented and dedicated Head Chef to join our amazing kitchen teams. We have room to grow and develop your culinary career with restaurant and events service at our venues. THE BRAND Catering HQ is a family run company that was established in 1996. We currently have 15 fabulous venues across Sydney and Victoria. We believe in striving for excellence at all...
The Position Prepare buffet style bulk cooking for Breakfast and Crib lunch, or Dinner and DessertsYou will work within a team of Chefs, kitchen utilities & dining room employees to deliver exceptional quality and service to the village residentsAdhere to safe work practices and safe food handling proceduresEnsure all catering controls are in place & wastage is kept to the minimumOffer guidance...
Overview Level up your apprenticeship at the award-winning Sydney Showground. This role offers the opportunity to work in one of Australia’s premier major event venues, delivering exceptional culinary experiences for a wide range of events including conferences, gala dinners, exhibitions, major sport and music events, and the iconic Sydney Royal Easter Show. We’re seeking a 2nd or 3rd Year...
Mantra Parramatta, Cnr Parkes Street and Valentine Ave, Parramatta, New South Wales, Australia Posted Sunday 28 December 2025 at 3:00 pm Mantra Parramatta, positioned in the Parramatta CBD, offers a touch of chic in the heart of Sydney's west. With over 180 studio and 1 bedroom apartments, Social House dining and bar, 3 conference rooms, gym and pool, Mantra Parramatta is a popular venue for...
As a Chef you will be a key part of our Catering team, responsible for maintaining and enhancing our reputation as market leaders in our sector. Your two key benchmarks are quality & safety. We are currently looking for a Chef to join our catering team on a full‑time permanent basis. If you love cooking food and want to work in a fast paced, supportive environment then we would love to hear from...
Hospitality Training Network (HTN) is seeking a passionate and hardworking Apprentice Chef for an immediate start. What you’ll get is a nationally recognised certification that can take you around the world. It all starts here, so read on… here’s some of the benefits: - Earn a full-time wage as you learn and gain your recognised Qualification: Certificate III in Commercial Cookery - Full...
A well-established café located in Liverpool City Council seeks an experienced Chef to join their team. Responsibilities include planning menus, preparing and presenting food to a high standard, and supervising kitchen staff. Ideal candidates should have a Certificate IV in Commercial Cookery and at least one year of experience in a commercial kitchen. The role offers a salary range of $70,000 to...
A busy restaurant chain is seeking an experienced Head Chef to lead the kitchen team in Liverpool Castle Street. You will play a critical role in ensuring fresh and vibrant food is delivered while managing kitchen operations and staff. The ideal candidate has at least 2 years of experience in a similar role, possesses strong knowledge of food safety, and is skilled in stock management....
A community support organization located in New South Wales is seeking a Chef to join their catering team on a full-time permanent basis. The role involves food preparation for residents with dietary needs and maintaining kitchen hygiene. Ideal candidates will have a Cert III in Commercial Cookery and experience with special dietary requirements. The position offers stability, no weekend work,...
A leading hotel chain is seeking a Line Chef to prepare menu items efficiently and consistently at their hotel location in Liverpool. The ideal candidate will have significant cooking experience and familiarity with food safety practices. The role includes cooking, managing wastage, and ensuring kitchen standards. Employee benefits include career development opportunities, discounts in partner...
A leading hospitality company located in Parramatta is looking for a Commis Chef to join its kitchen team. In this role, you will prepare high-quality dishes and maintain food presentation standards while working closely with experienced chefs. Ideal candidates should have recognized culinary training and a passion for food, alongside the ability to thrive in a fast-paced kitchen environment....
A leading education catering service is seeking a passionate Chef Manager in Liverpool to oversee kitchen operations. In this role, you will prepare high-quality food, manage catering teams, and ensure exceptional customer service. Candidates should have a minimum of 2 years of experience in catering, relevant qualifications, and a strong commitment to food safety. This position offers a...
General information Chef Ref: 2024-66389 Job Information Division: Caterplus Advert Closing Date: 14/09/2024 Contractual Hours:Full-time Salary:£13.00 Contract Type:Permanent Working Pattern: 5 days over 7, 37.5hours, shifts between 7am-7pm Location:Liverpool, L23 2SH Join our team! Are you a passionate Chef? If so, we’d love you to join our catering team at The Tithebarn! This role sits...
A major event venue in Australia is seeking a 2nd or 3rd Year Apprentice Chef. This role offers the chance to work in varied outlets and participate in high-profile events, while completing a Certificate III in Commercial Cookery. Responsibilities include cooking across different stations and maintaining food safety standards. Ideal candidates will have solid culinary skills, are reliable in a...
Full Time Catering HQ is seeking a talented and dedicated Sous Chef to join our amazing kitchen teams. We have opportunities in both our Restaurant and Function/Event Kitchen. THE BRAND Catering HQ is a family run company that was established in 1996. We currently have 15 fabulous venues across Sydney and Melbourne. We believe in striving for excellence at all times and pride ourselves on...