An established industry player is seeking a dedicated Allergy Chef for an exciting summer camp experience. This role is crucial in providing safe and nutritious meals for campers with dietary restrictions, ensuring adherence to strict food safety and Kosher guidelines. You will collaborate closely with the executive chef and food manager, utilizing your expertise in food allergies and dietary...
In partnership with the Australian Defence Force, we are seeking a qualified, experienced and reliable Chef to join our team at Angelsea Barracks, Tasmania. Join Ventia in Supporting Australia’s Defence Community Ventia is a long-standing partner of the Department of Defence, providing integrated Defence infrastructure and asset management support services. Base Services Transformation As...
About The Role Cook or Chef | TAS | Dream big with us! - Salary between $66,925.05 - $82,000 - Growing business with career progression opportunities - Career and training opportunities - your development is important to us - Amazing perks - check out our full benefits at the bottom of this ad The cornerstone of over 350 Australian communities, ALH owns and operates more pubs than anyone. A...
A top hotel brand in Hobart is hiring an experienced Sous Chef to lead the kitchen team and ensure exceptional dining experiences. The role includes supervising kitchen operations, ensuring food quality, and participating in menu development while mentoring junior team members. The ideal candidate should possess relevant culinary qualifications and strong leadership skills, along with a passion...
Company Description “Hospitality is a work of Heart”at Mövenpick Hotel Hobart!Be part of something BIG! Our award-winning restaurant Tesoro has an exciting opportunity for an apprentice chef. Located in the heart of Hobart, this 221-room premium hotel offers an exceptional location, unique design, outstanding service, andan exciting diningconcept. The premium-branded Mövenpick Hotel and...
A leading hospitality group in Hobart is seeking a passionate Cook or Chef to join their dynamic kitchen team. In this role, you will create memorable dining experiences, collaborating with the team to deliver high-quality dishes. If you have experience in fast-paced kitchens and trade qualifications, this is a fantastic opportunity to grow your career with generous perks and a supportive...
Overview The Tasman a Luxury Collection Hotel Hobart is located just steps from Hobarts waterfront and the citys top restaurants and attractions. The Tasman is a unique combination of modern contemporary Art Deco and heritage architecture, presenting 152 luxuriously appointed guest rooms and suites with carefully restored features and exclusive art pieces from local artists. The Tasman reflects...
Join to apply for the Sous Chef role at ibis, ibis Styles, ibis budget About ibis Styles Hobart “Hospitality is a work of Heart” at ibis Styles Hobart! Centrally located on Macquarie Street, the 296-room ibis Styles Hobart is Tasmania's largest hotel and is a short walk from Hobart's waterfront and Salamanca Market. We are seeking a full-time Sous Chef at our Mr Good Guy restaurant, who wants...
A leading hospitality group in Hobart is seeking an experienced Sous Chef to join their Mr Good Guy restaurant team. The ideal candidate will have a passion for developing high-quality cuisine, particularly Asian flavors and demonstrate strong leadership in a fast-paced environment. Responsibilities include managing kitchen operations, mentoring junior staff, and contributing to menu innovation....
A leading infrastructure services company is seeking a qualified Chef for Angelsea Barracks in Tasmania. You will manage kitchen operations, ensuring exceptional food quality and service for Defence personnel. Responsibilities include food preparation, leading junior staff, and upholding food safety standards. The role offers a competitive hourly rate, full-time permanent employment, and...
A leading hotel chain in Hobart is seeking a full-time Sous Chef to manage kitchen operations at their restaurant. You will lead a team to create high-quality dining experiences while ensuring compliance with food safety standards. Ideal candidates will have a Certificate III in Commercial Cookery and proven leadership skills. The position offers opportunities for professional growth and includes...
A top hotel brand is seeking an experienced Sous Chef to lead a diverse team in creating exceptional dining experiences. Key responsibilities include supervising kitchen operations, ensuring food quality, participating in menu development, and mentoring junior team members. The ideal candidate will have relevant culinary qualifications, strong leadership skills, and a passion for food trends....
Spend an incredible summer working at Camp Zeke! Camp Zeke celebrates healthy, active living through whole foods, sports, fitness, and culinary arts! We are a sleepaway camp located on 560 serene acres in Northeastern, PA and have campers ages 7-17. Job Overview of Allergy Chef: The allergy chef at Camp Zeke will play a vital role in ensuring that the special needs of our campers and staff with...
A prestigious hotel chain in Hobart is looking for a Commis Chef to join their culinary team. Candidates should have a passion for cooking, strong teamwork skills, and the ability to thrive in a dynamic kitchen environment. Responsibilities include preparing ingredients, cooking menu items, and maintaining sanitation. This part-time position offers opportunities for growth within a creative and...
A national food and beverage operator in Tasmania seeks a passionate Cook or Chef to join their dynamic kitchen team. You will create memorable dining experiences for guests, collaborate with the kitchen team, and maintain high quality standards. Ideal candidates will have trade cooking qualifications and experience in a fast-paced environment. The role offers competitive salary, career...
A leading hospitality provider in Hobart is seeking an apprentice chef to join their vibrant Food and Beverage team. This full-time position offers structured, hands-on training from experienced chefs, allowing you to develop your culinary skills in a dynamic environment. A strong work ethic and a passion for cooking are essential. Flexibility to work nights and weekends is required. Join us to...
- Growing business with career progression opportunities - Career and training opportunities - your development is important to us - Amazing perks - check out our full benefits at the bottom of this ad The cornerstone of over 350 Australian communities, ALH owns and operates more pubs than anyone. A great local is made up of great people. And every great pub needs good grub. We’re on the hunt...
A leading hotel chain in Hobart is looking for a full-time Sous Chef to help create exceptional dining experiences. Responsibilities include leading the kitchen team, ensuring food quality, and managing kitchen operations, while a culinary qualification and leadership experience are essential. If you're passionate about food trends and have the skills to motivate a team in a fast-paced...
Job Description - Alongside our Head Chef, help lead a diverse team to create an outstanding dining experience for our guests, delivering consistent, high‑quality food and an exceptional dining experience - Supervise and coordinate the kitchen team during food preparation and service - Ensure dishes are prepared and presented to hotel standards - Monitor kitchen operations to maintain food...
Company Description “Hospitality is a work of Heart” at ibis Styles Hobart! Centrally located on Macquarie Street, the 296-room ibis Styles Hobart is Tasmania's largest hotel and is a short walk from Hobart's famous waterfront and Salamanca Market. We are seeking a full-time Sous Chef at our Mr Good Guy restaurant, who wants more than just a job. Everything we do, we do to help our guests and...