Chef De Partie jobs in Perth, WA

Job Description On behalf of our client (Cassia Fremantle), we are advertising. Cassia Fremantle is looking for a Chef de Partie to join their team based in Fremantle WA. As the Chef de Partie you are responsible for reporting to the Head Chef and Sous Chef in overseeing the efficient running and profitability of the food in the venue and managing the kitchen employees. You will share...

Varsity are currently hiringfull-time Kitchen Managers/Assistant Kitchen Managers/Sous Chef/Head Chef/Chef De Partie across our nine venues in Perth! Founded in Perth 2013, Varsity is an American-style hospitality brand synonymous with American food and sports bar culture. The Varsity Group has now grown to 9 locations- Northbridge, Nedlands, Waterford, Morley, Joondalup, Fremantle, Whitford's,...

Founded by three mates in 2013, Varsity has grown from your favourite student bar in to an entertainment hub! Serving up tasty burgers, saucy wings and cold beers across 9 venues in Perth, we've now levelled up in to the arcade and bowling sphere! Varsity provides a fun, positive, and career focused environment for our teams to learn, grow and deliver on our motto - Good Times Always! What are...

A leading hotel group in Australia seeks a dynamic Chef de Partie to create and manage culinary experiences at its Perth location. You will be responsible for preparing dishes for various services, ensuring high-quality presentation, and contributing to a collaborative kitchen environment. Your creativity and calm under pressure are crucial for success. This role offers a unique opportunity to...

Overview Novotel Perth Langley is looking for a passionate and collaborative Chef De Partie to join their team. We hold a strong belief in purity and simplicity resulting in honest, clean identifiable flavours from a union of the best produce with traditional and modern cooking techniques. Our constant focus on local organic produce and respect for nature's elements are fundamental principles...

Overview HYDE Perth is preparing to make its grand debut – bringing the signature HYDE energy to the vibrant heart of Western Australia. This bold and stylish new opening will embody the spirit of the HYDE brand: luxurious yet laidback, sophisticated with a festival soul. HYDE is embracing an evolved brand identity that is all about a festival vibe with music at its core. HYDE perfectly...

Posted Thursday 16 October 2025 at 3:00 pm Wonil Hotel - Handwritten Collection, situated in the heart of Perth along the banks of the Matilda Bay's Swan River. Wonil Hotel Perth offers a range of 66 spacious, modern apartment‐style hotel rooms and West Kitchen & Bar, an 80‐seater restaurant with a Western Australian food and wine focus, along with an outdoor terrace designed to host unique...

A hospitality management company is seeking an enthusiastic Chef de Partie to join their vibrant kitchen team in Perth. This full-time role involves actively contributing to menu planning, controlling food costs, and ensuring compliance with food safety standards. Ideal candidates will have a strong knowledge of culinary practices and a passion for delivering exceptional dining experiences in a...

A leading hospitality group in Australia is seeking a passionate Chef De Partie to join their team. The ideal candidate will have 3-4 years of kitchen experience, demonstrate creativity in menu design, and have the ability to work under pressure. Responsibilities include maintaining food standards, preparing dishes, and collaborating closely with the kitchen brigade. This role requires full...

Company Description Novotel Perth Langley is part of the Accor Hotels network and is located in close proximity to the Perth CBD with sensational views of the Swan River. The hotel has 256 guest rooms and operates the full suite of Food & Beverage products including all day dining, room service, conferencing and Perth's Original Irish Pub. Job Description Novotel Perth Langley is looking for a...

Join to apply for the Chef de Partie - Mercure Perth on Hay role at MERCURE IT Job Description We are seeking a passionate and motivated Chef de Partie to join our dynamic kitchen brigade. This is a fantastic opportunity for a talented culinary professional ready to take the next step in their career and contribute to delivering exceptional dining experiences in a fast‐paced, high‐quality...

A prominent hospitality provider is seeking a Chef de Partie to work in Fremantle, WA. The ideal candidate will oversee kitchen operations, manage staff, and ensure food quality and safety. Potential candidates must have at least 3 years of experience in a similar role and relevant cooking qualifications. The position offers an annual salary between $76,515 and $85,000, making it an excellent...

We’re looking for a can-do kitchen superstar (aka Chef de Partie), ready to step up as the #legends in our munch times at Rendezvous Hotel Perth Scarborough. You see, at TFEHotels we’re all about making connections and serving mind-blowing experiences; we boldly make FOMO a good thing. No fear! With you on the job, no-one misses out. You’ll make it your mission to fuel every culinary fancy –...

What are we looking for A hard-working and vibrant Head Chefs, Sous Chefs and Chef de Parties to join our kitchen team across our Perth venues! We are seeking individuals who have a passion for producing great quality food and who will be able to provide exceptional guest experiences by ensuring solid kitchen operations. You will be responsible for the preparation and delivery of our amazing...

A leading hospitality group is opening the new HYDE Perth and seeks talented Chefs de Partie and Commis Chefs to join the kitchen team at Farra. In this role, you will have the opportunity to create memorable dining experiences through Mediterranean cuisine while working in a dynamic and collaborative environment. Ideal candidates should have strong teamwork skills, a passion for food, and...

A premier hospitality company in Western Australia is seeking a Chef de Partie to join their kitchen team at Wonil Hotel Perth. In this role, you will manage your kitchen section and ensure the delivery of high-quality dishes that meet the establishment's standards. Ideal candidates will have previous experience in a professional kitchen, a certification in commercial cookery, and the ability to...

A hospitality company in Australia is seeking a passionate Chef de Partie to join their kitchen brigade. The role involves menu planning, cost control, and training junior chefs to deliver exceptional dining experiences. Candidates should possess relevant qualifications and be flexible in working different shifts. This position offers an opportunity to learn and grow within a supportive team...

A vibrant new restaurant in Western Australia is seeking passionate Chefs de Partie and Commis Chefs to join their team. The ideal candidates will bring creativity and an enthusiasm for Mediterranean-inspired cuisine while ensuring high standards in kitchen practices and dish presentation. Experience and a Certificate III in Commercial Cookery is required. This is an exciting opportunity to work...

A prominent hotel in Perth is in need of a dedicated Chef De Partie who can uphold culinary standards and foster a positive kitchen environment. The ideal candidate will have 3-4 years of experience, show creativity in menu design, and demonstrate strong leadership skills. This role necessitates the ability to work under pressure and maintain food safety standards while collaborating closely with...

Company Description Mercure Perth on Hay is a 127 room full service property located near the beautiful Swan River in the heart of Perth CBD. Hop & Huddle Bar & Eatery, a vibrant and welcoming gathering place where friends, families, and communities come together to savour exceptional food, celebrate life's moments, and forge lasting connections. We aspire to be more than just a place to eat...