A leading hotel group in Naturaliste is seeking a Senior Chef de Partie to deliver exceptional dining experiences. The ideal candidate will manage their kitchen section while providing training and support to junior chefs. Responsibilities include ensuring the quality and presentation of dishes, overseeing budgets, and maintaining a clean and safe kitchen environment. A certification in...
Join the team at Crowne Plaza Adelaide Mawson Lakes, a contemporary hotel boasting 155 stylish rooms featuring cutting-edge technology and premium amenities. With versatile meeting spaces, a vibrant Aviator Bar, and our premium restaurant Ember & Vine, this is where sophistication meets warm, genuine hospitality. Join our culinary team as a Breakfast Chef de Partie At our restaurant, great...
About Our Client Our client is a highly regarded waterfront dining venue known for delivering exceptional cuisine and warm, attentive service. They are seeking a talented and motivated Chef de Partie to join their professional kitchen team. This is an ideal opportunity for a chef who thrives in a fast‑paced environment and takes pride in producing consistently high-quality dishes. About the...
Join the Culinary Team at Cape Schanck Resort – Where the Mornington Peninsula Meets Inspired Dining We’re now seeking a talented and driven Chef de Partie to join our dynamic kitchen team and help deliver exceptional dining experiences in one of Victoria’s most scenic locations. About the Role As Chef de Partie, you’ll be responsible for leading a section of the kitchen, mentoring junior...
Job Summary Position: Chef de Partie Location: 80 Collins Street, Melbourne, Victoria 3000 Job Type: Full Time | 38 hours/week Salary Range: 75K AUD to 85K AUD Next Hotel Melbourne introduces a market leading approach to the Australasian hospitality sector, with a suite of resources and operational advantages uniquely tailored for owners and partners. Integrating industry expertise from...
A renowned hospitality group in Lovedale, NSW, is seeking an experienced Chef de Partie to manage a specific kitchen section. The ideal candidate will possess high-level culinary skills, efficiency in food preparation, and strong leadership abilities to ensure high-quality food production. The role requires dedication to maintaining cleanliness, proper food storage, and adhering to health and...
Job Advertisement – Chef de Partie Position: Chef de Partie Employment Type: Full-time Location: ACT Salary: $70000-$80000 + super (commensurate with experience) About the Business Canteen by Ramen Daddy operates a busy restaurant specializing in Japanese-style ramen and snacks. Due to ongoing business demand and growth, we are seeking a full-time Chef de Partie to join our kitchen...
Overview We are seeking an experienced Chef De Partie to join our passionate team at Vine & Velvet in Camperdown VIC. This is a full-time role where you will play a key part in delivering exceptional culinary experiences for our guests. Responsibilities - Prepare and cook a range of high-quality dishes in a fast-paced kitchen environment - Assist the Head Chef in menu planning and...
Founded by three mates in 2013, Varsity has grown from your favourite student bar into an entertainment hub! Serving up tasty burgers, saucy wings and cold beers across 9 venues in Perth, we've now levelled up into the arcade and bowling sphere. Varsity provides a fun, positive, and career-focused environment for our teams to learn, grow and deliver on our motto - Good Times Always! What Are We...
A premier beach resort in Queensland is seeking a Chef De Partie to join their culinary team. The successful candidate will be responsible for preparing and serving high-quality meals in a bustling environment. This position requires passion, teamwork, and a commitment to service excellence. Located in one of Australia's most beautiful destinations, the role includes living on-site at K'gari...
A prestigious dining establishment in Australia, renowned for its exceptional culinary offerings, seeks a Chef De Partie. The ideal candidate will craft premium dishes and ensure the highest standards of quality and hygiene. Experience in fine dining and effective communication skills are vital. Join a dynamic team dedicated to culinary excellence and create extraordinary dining experiences....
A leading not-for-profit organization in Queensland is seeking a Chef de Partie to deliver consistent, high-quality meals for elderly residents. The ideal candidate will have a passion for cooking and be knowledgeable about dietary needs and food safety practices. You will collaborate with the kitchen team to prepare large-volume meals while maintaining cleanliness and safety standards. Join a...
A leading hospitality group in Australia is seeking a Breakfast Chef de Partie to join their culinary team. This role involves overseeing daily kitchen operations, cooking and preparing high-quality meals, and training staff to maintain exceptional standards. The ideal candidate will possess qualifications in culinary arts, have proven experience in hospitality, and be able to work flexibly...
- Access to Courses & Upskilling Programs via a Learning Management System - 25% Food & Beverage Discount l Weekly Payroll l Formal Qualifications - Paid Community Service Leave l Employee Assistance Programme About the Brand Hunter St. Hospitality is Australia’s leading dining group, renowned for our portfolio of world-class premium restaurants and bars, including Rockpool Bar & Grill, Spice...
A prominent hospitality provider located in Melbourne is looking for an experienced Chef de Partie. The successful candidate will work full-time and be responsible for maintaining high-quality food production in alignment with brand standards. Strong communication and problem-solving skills are essential, as well as a commitment to cleanliness and service excellence. Join a dynamic team in a...
430 Wine Country Dr, Lovedale NSW 2325, Australia Posted Thursday 29 January 2026 at 1:00 pm | Expires Friday 13 February 2026 at 12:59 pm Position Overview A Chef de Partie, is responsible for managing a specific section of the kitchen. This role is more senior than a Demi Chef and requires a high level of skill, efficiency, and leadership within their station. The Chef de Partie plays a...
A busy Japanese-style restaurant is seeking a full-time Chef de Partie to manage a designated kitchen section, prepare menu items, and oversee junior staff. The ideal candidate will hold a Certificate IV in Commercial Cookery and have at least one year of experience in a commercial kitchen. This position offers a competitive salary of $70,000-$80,000 plus superannuation, and is based in Canberra,...
Pullman Bunker Bay, 42 Bunker Bay Road, Naturaliste, Western Australia, Australia Posted Thursday 29 January 2026 at 3:00 pm Pullman Bunker Bay is a 5-star luxury beachside resort located in the stunning Margaret River Region of Western Australia. The resort offers 150 beautifully appointed bungalow-style villas, a variety of food and beverage options at the Other Side of the Moon restaurant...
A leading resort company in Victoria is seeking a passionate Chef de Partie to join its culinary team at Cape Schanck Resort. In this role, you will lead and train kitchen staff while preparing high-quality dishes across various sections. Ideal candidates bring proven fine dining experience, a Certificate III in Commercial Cookery, and excellent leadership skills. Join a supportive team in a...
A renowned restaurant in Camperdown is seeking an experienced Chef De Partie to deliver exceptional culinary experiences. You will prepare high-quality dishes, assist in menu development, and maintain kitchen standards. Ideal candidates have proven experience in fine dining and a passion for fresh, seasonal produce. Join a vibrant team dedicated to exceptional service and culinary excellence,...