Senior Sous Chef (Founding Role) Long Point Brewing Co – Port Kennedy, WA Long Point Brewing Co. is a bold new brewery-restaurant and function venue overlooking the Indian Ocean, located in the heart of the Kennedy Bay masterplanned community. We’re building something special — a venue with soul, great food and a view that’ll make your mates jealous. Our 500-capacity gastro‑brewpub will...
A vibrant riverside restaurant in Tasmania is seeking a talented Senior Sous Chef to join their dedicated team. The role involves managing a busy kitchen, ensuring high-quality food standards, and fostering creativity in menu design. Candidates should have a minimum of 3-5 years of senior kitchen experience, strong leadership skills, and a passion for working with fresh seasonal produce. With...
A family-owned artisan gelato producer in Mount Lawley is seeking a passionate Pastry Chef to join their team. You will produce high-quality gelato, manage pastry additions, and collaborate with the R&D team for new recipes. The ideal candidate has at least 4 years of relevant experience, including a minimum of 3 years in pastry and gelato-making. Strong attention to detail and excellent...
A leading hospitality company in Western Australia is seeking an experienced Sous Chef to support the Head Chef in delivering flawless service. The role demands strong leadership skills, high-volume kitchen experience, and a passion for creating exceptional food. Benefits include career growth opportunities within the Endeavour Group network and exclusive discounts. Applicants must be able to...
A leading hospitality and entertainment company in Western Australia seeks an experienced Sous Chef to oversee food production and maintain high culinary standards. The successful candidate will manage kitchen operations, supervise staff, and ensure food safety compliance. Previous experience in a high-volume hotel or hospitality setting and a qualification in Commercial Cookery is preferred....
Senior Line Chef positions $102,013 Base Salary + Super Accommodation and meals provided Drive in drive out, or Bus in bus out from Mackay OR Fly in Fly out from Brisbane ESS provides multi-service capability to major companies and organisations operating in remote sites, gold mines and coal fields. We provide vital workplace support for people working in some of the most isolated terrains in the...
About Us Proudly West Australian, Gage Roads has grown to become the country's leading independent brewery. In Jan '22, we opened Gage Roads Freo, our 1500 capacity brewpub, located in the Fremantle Port, on the Walyalup Waterfront. Perfectly perched on right on the harbour, our venue overlooks the channel of water that originally inspired our name. Since slinging our first beer, we've...
About the Role The Chef Instructor operates within a commercial kitchen to produce products and services to support the Banksia Hill Detention Centre operations. The position provides the production of meals and ensures the kitchen areas comply with Work Health and Safety Regulations 2022 and Food Safety guidelines. The position provides on the job instruction, accredited training and...
The opportunity Delaware North Australia is hiring casual Commis Chefs to join our team at Perth Airport. As a Commis Chef, you’ll be responsible for collaborating with senior chefs to create dishes that make a lasting impression. Join our team and embark on an exciting culinary journey, where your skills will flourish in our vibrant kitchen atmosphere. Availability around a 24 hour trading...
Join Our Team as a Chef "Where Culinary Excellence Meets Innovation!" Are you ready to bring joy to the table? Aurum Catering is more than just a premier catering company in Western Australia—we're a warm, welcoming community with a passion for exceptional service. We're looking for a dynamic and enthusiastic individual to be the star of our kitchens where smiles are just as important as the...
At Downer we plan, create and sustain. Downer is the leading provider of integrated services in Australia and New Zealand. Through trusted relationships and world leading insight we work closely with our customers to design, build and sustain assets, infrastructure, and facilities. About the Team Social Infrastructure & Citizen Services delivers the critical thinking, building, maintenance and...
Get AI-powered advice on this job and more exclusive features. Purpose Simply put, the job of a Cook and Chef is to deliver the “Varsity Experience” to all customers. This is through producing high quality and consistent products. Responsibilities Taste Bud MVP: - Get ready to deliver burger greatness that leaves taste buds in awe. Prepare to dominate the kitchen and leave customers craving...
A leading catering company is seeking an experienced Head Chef for an offshore marine facility in Western Australia. You will lead all kitchen operations, ensuring high food quality and safety standards. The ideal candidate has over 5 years of experience in a senior culinary leadership role, possesses strong communication skills, and holds valid marine offshore certifications. This full-time...
The Royal Hotel is situated in the heart of Perth's CBD and is the flagship venue of the locally owned and operated Parker Group (www.parkergroup.au). Built on the corner of William and Wellington Streets in 1882, The Royal Hotel is the original heart and soul of the city. This is more than just a pub; it's a historic heritage‐listed building with an incredible story that you can become a part...
A leading hotel operator in Perth is seeking a passionate Commis Chef to join their kitchen team. The role requires culinary training and flexibility in availability. Responsibilities include ensuring high food presentation standards, adhering to health regulations, and collaborating with senior chefs. A supportive environment fosters your culinary development and offers opportunities for career...
Job Overview We are on the hunt for a talented Senior Sous Chef to join our team at the Rowing Pavilion. We are all about delivering top quality food with a focus on fresh seasonal produce. We need a talented Senior Sous Chef to boost the leadership in our team, train and develop our upcoming chefs and thrive in a fast paced environment. Candidates must have experience working with Modern...
The Adnate, 900 Hay Street, Perth, Western Australia, Australia Posted Sunday 14 December 2025 at 3:00 pm Stretch your imagination at The Adnate Perth – Art Series, a captivating canvas amidst a vibrant scene, inspired by globally acclaimed Australian street artist Matt Adnate. Colourful and soulful, the 250-room hotel is a gallery of welcome hospitality and discovery, with city views, an...
Overview Sous Chef | Albion Hotel We're on the hunt for a Sous Chef, a right hand to our Head Chef—a hands-on leader able to run the show when they're not in venue, using your passion to create memorable food and keep a smooth operation. Responsibilities - You'll be a key part of the leadership team, supporting the Head Chef to ensure every service is flawless. - Take charge of shifts, mentor...
A coastal brewery-restaurant is looking for a Founding Senior Sous Chef in Port Kennedy, WA. This role involves leading kitchen operations from day one, developing systems and culture, while ensuring high standards in service and food quality. Candidates should possess strong leadership skills, a passion for modern Australian cuisine, and experience in high-volume cooking. The position offers...
A coastal brewery-restaurant is looking for a Founding Senior Sous Chef in Port Kennedy, WA. This role involves leading kitchen operations from day one, developing systems and culture, while ensuring high standards in service and food quality. Candidates should possess strong leadership skills, a passion for modern Australian cuisine, and experience in high-volume cooking. The position offers...