personal chef jobs in Western Australia

A luxury resort in Broome seeks a Kitchen Manager responsible for preparing high-quality food and managing kitchen operations. The ideal candidate will oversee up to 40 staff members, ensure adherence to food safety guidelines, and work closely with the Executive Chef on menu development. The position offers a competitive salary, free accommodation, and other resort discounts. This is a great...

A leading fresh food retailer in Vasse, Australia, is seeking a dedicated Head Chef to oversee their Gluten-Free Kitchen. The successful candidate will have proven experience in high-quality food production and culinary leadership, ensuring safety standards and operational excellence. Join a company that values quality food and its people, with competitive compensation and a supportive team...

Founded by three mates in 2013, Varsity has grown from your favourite student bar into an entertainment hub! Serving up tasty burgers, saucy wings and cold beers across 9 venues in Perth, we've now levelled up into the arcade and bowling sphere. Varsity provides a fun, positive, and career-focused environment for our teams to learn, grow and deliver on our motto - Good Times Always! What Are We...

Beyond Cooking a Meal, it’s Commander of Cuisine at DoubleTree by Hilton Perth Waterfront. Situated in a prime position on the edge of the stunning Swan River, the hotel adjoins Barrack Square and the Elizabeth Quay precinct. The 229-room hotel boasts stunning panoramic river and city skyline views. This stylish full-service hotel is home to Reel Kitchen, 18 Knots Rooftop Bar, and picturesque...

Job Description Conference & Events Sous Chef (Full-Time) (HOT0C9MI) Work Locations Parmelia Hilton Perth, 14 Mill Street, Perth 6000 Nestled in the heart of Perth, Parmelia Hilton invites guests to enjoy urban sophistication and a gateway to the city’s best attractions, including Elizabeth Quay, Kings Park, and vibrant cultural landmarks. Our on-site brasserie, Samuels on Mill, offers a...

Job Description On behalf of our client (Cassia Fremantle), we are advertising. Cassia Fremantle is looking for a Chef de Partie to join their team based in Fremantle WA. As the Chef de Partie you are responsible for reporting to the Head Chef and Sous Chef in overseeing the efficient running and profitability of the food in the venue and managing the kitchen employees. You will share...

$88,000 + 12% Super - Opportunity to work in a unique and dynamic culinary environment surrounded by wildlife and natural beauty. - Develop diverse culinary skills by preparing a variety of innovative and sustainable dishes. - Collaborate with a passionate team committed to conservation and environmental education. Restaurant Associates has an enviable track record, working with some of the...

At 28 Villages, we’re passionate about creating a home away from home for our residents. We deliver exceptional catering and village management services across WA, elevating the FIFO experience through vibrant, flavour-packed food and genuine, people-first hospitality. We’re on the lookout for an inspiring, hands‑on Head Chef—someone who brings creativity, leadership, and a love of bold flavours...

Chef de Partie & Commis Chef - Breakfast Shift Accor Perth, Western Australia, Australia Company Description HYDE Perth is preparing to make its grand debut – bringing the signature HYDE energy to the vibrant heart of Western Australia. This bold and stylish new opening will embody the spirit of the HYDE brand: luxurious yet laidback, sophisticated with a festival soul. HYDE is embracing an...

Overview We currently have casual role available for an experienced Chef to join the Spotless team. Spotless, as a subcontractor to Secure Journeys, will be responsible for preparing and serving culturally diverse, nutritious meals contributing to the overall health and well-being of those in the centres. What you’ll do The role has a broad remit, with key responsibilities outlined below: -...

Overview dnata Perth Airport, Western Australia, Australia Get AI-powered advice on this job and more exclusive features. Perth Want a high-flying career with the world's largest air services provider? Come join our team as Apprentice Chef. More About This Role In partnership with Australia's leading apprenticeship management experts, MEGT, we currently have apprenticeship opportunities...

Beerfarm was founded in 2015 on a 1940s dairy farm in Metricup, in the Margaret River Region. Once an old dairy farm, we converted the hay shed into a tavern, built a brewery in the roundhouse and created a name for both a destination and a brewery that would serve straight-up beer and food. Australian-owned and stridently independent, it’s been built on grit, determination and the desire to do...

What are we looking for A hard-working and vibrant Head Chefs, Sous Chefs and Chef de Parties to join our kitchen team across our Perth venues! We are seeking individuals who have a passion for producing great quality food and who will be able to provide exceptional guest experiences by ensuring solid kitchen operations. You will be responsible for the preparation and delivery of our amazing...

A leading food services company in Australia is looking for a passionate Sous Chef to join their team. In this unique role, you'll craft diverse culinary experiences in a vibrant kitchen environment. Responsibilities include assisting in daily kitchen operations, supervising staff, and contributing to menu planning. Ideal candidates will have previous experience in a high-volume kitchen and...

Varsity are currently hiringfull-time Kitchen Managers/Assistant Kitchen Managers/Sous Chef/Head Chef/Chef De Partie across our nine venues in Perth! Founded in Perth 2013, Varsity is an American-style hospitality brand synonymous with American food and sports bar culture. The Varsity Group has now grown to 9 locations- Northbridge, Nedlands, Waterford, Morley, Joondalup, Fremantle, Whitford's,...

Flavour Maestro Nestled in the heart of Perth, Parmelia Hilton invites guests to enjoy urban sophistication and a gateway to the city’s best attractions, including Elizabeth Quay, Kings Park, and vibrant cultural landmarks. Our on‑site brasserie, Samuels on Mill, offers a refined dining experience celebrating Western Australian produce from land and sea, open daily from morning to night. Beyond...

Overview Job Description - Demi Chef (Casual) (HOT0C9C9) Demi Chef (Casual) Work Locations Parmelia Hilton Perth, 14 Mill Street, Perth 6000 As you step into our iconic hotel, you are entering a world of urban sophistication, all with the very best of Perth at your doorstep. Conveniently located next to Perth Convention and Exhibition Centre and seamlessly connected to Brookfield Place...

Salary $95,969 + Superannuation + Allowances - 14/7 roster FIFO/DIDO from Perth - Access to lifestyle options which includes gyms, pools and fitness classes (dependent on village) - Career pathway to chef supervisor, head chef and other step‑up roles ESS provides multi‑service capability to major companies and organisations operating in remote sites, gold mines and coal fields. We provide vital...

At 28 Villages, we are focused on bringing colour to fly-in fly-out life with fantastic food and authentic, hospitality-focused customer service. This simple goal drives everything we do. We’re currently on the lookout for talented line chefs to join our casual pool. Our mission is to bring home comforts to remote villages throughsimple food done well. If you’re passionate about creating...

Salary: $95,000 + $5,000 bonus + 12% Superannuation Roster: 2/1 At 28 Villages, we are focused on bringing colour to fly-in fly-out life with fantastic food and authentic, hospitality-focused customer service. This simple goal drives everything we do. Breakfast is arguably the most important meal of the day – and we couldn't agree more! We're on the lookout for experienced Breakfast Chefs who...