A leading hospitality group in Queensland seeks an enthusiastic Chef to join their kitchen team at the Grand & Royal Hotel in Thursday Island. The ideal candidate will have experience in fast-paced kitchens, possess a Certificate III in Commercial Cookery, and demonstrate excellent communication skills. This position offers competitive pay, discounted accommodation, and career growth...
A leading luxury hotel in Queensland seeks an experienced Executive Sous Chef to lead the culinary team in a five-star resort environment. You will manage kitchen activities and ensure quality while delivering exceptional guest experiences. The ideal candidate will have a culinary arts degree and at least 5 years of experience in a hotel or resort setting. Enjoy amazing career growth...
A leading resort in the Whitsundays is seeking a passionate Chef to prepare and cook exceptional menu items. You will work directly with the Executive Chef and Head Chef, ensuring high-quality dishes and dining experiences for guests. The ideal candidate has prior culinary experience in a hotel, holds a relevant qualification, and possesses excellent organisational skills. A flexible schedule is...
A premium hospitality company is seeking a Chef de Partie in Townsville City. The successful candidate will be critical in delivering an outstanding dining experience while managing their kitchen section and training junior chefs. Previous experience in a professional kitchen and relevant certifications in cookery and food safety are required. The role offers opportunities for career development...
A tropical culinary destination in Queensland is seeking passionate Chefs to join their team at Catseye Pool Club, a premium seafood-focused venue. This is a unique opportunity to learn under renowned chefs while enjoying an exceptional island lifestyle. Ideal candidates will hold a Certificate III in Commercial Cookery and have relevant experience. Competitive salary, subsidised accommodation,...
A prominent island resort group in Queensland is seeking a skilled Chef de Partie to join their culinary team on Green Island. This role involves overseeing a designated section of the kitchen, preparing high-quality dishes for resort guests, and ensuring compliance with health and safety regulations. Successful applicants should have a Cert III in Commercial Cookery and a positive, team-oriented...
A beach resort in Queensland is seeking an enthusiastic Demi Chef to join the culinary team. This full-time role involves cooking and serving specialized meals and requires relocation to K'gari Beach Resort. Candidates need to have a Certificate III in Commercial Cookery or equivalent, show culinary creativity, and be a passionate team player. The position offers unique benefits, including travel...
The Opportunity Delaware North Australia is hiring a full-time Demi Chef to join our team at Lizard Island Resort. As a Demi Chef, you will be showcasing your skills as part of an exceptional kitchen team, bringing new top-tier menu planning and design to life. You will be managing inventory control, cost of goods sold, profit and loss reporting, and ensuring compliance with hazard analysis and...
Overview Hotel Brand: InterContinental Location: Australia, Queensland, Hayman Island Hotel: Hayman Great Barrier Reef (HISHA), Hayman Island, Whitsunday Islands, **** InterContinental Hayman Great Barrier Reef will immerse you in the wonders of the Whitsundays, working in a five-star luxury environment which offers amazing career growth opportunities, professional training & development and...
$90K + superannuation + free accommodation + mealsLive, Work and Lead on World Heritage-Listed K'gari (Fraser Island)Benefits of Joining Our TeamAnnual $**** SeaLink Employee Travel AllowanceCompetitive salary includes private accommodation + three meals every dayAccess to Worldwide ALL Heartists program25% off resort dining, retail and spaAccess to Employee Training ProgramsEmployee Award...
$***** per hour + Super + Packaging + Bonus'sChef | Pinangba | Star of the Sea Aged Care Facility | Thursday IslandEmployment Term: Permanent full time (76 hours per fortnight)Location: Star of the Sea, Aged Care Facility, Thursday IslandRemuneration: $***** per hour + Super + Not for Profit Salary Packaging + Penalties & AllowancesOther benefits:Sign on and retention bonuses of up to $29,500...
Join the Culinary Adventure on K'gari (Fraser Island), Queensland Benefits of Joining Our Team* Annual $**** SeaLink Employee Travel Allowance Worldwide All Heartists rewards it's a lifestyle! Get ready to embrace island life and make your mark in our exceptional culinary team. This role requires you to move and live on the island at Kingfisher Bay Resort or K'gari Beach Resort. Affordable Island...
Kitchen Attendant and Cook Positions: Treasure Island Resort - Casual With properties in some of Australia’s most iconic locations, NRMA Parks & Resorts provide accommodation that suits every budget, style, and occasion – from campsites to luxury resorts. We connect holidaymakers with over 50 incredible destinations to create unforgettable holiday experiences. Part of the trusted NRMA Group, a...
Multiple positions available: Chef, Cook and Kitchen Hand What You’ll Do Working in our Resort bistro, you’ll support the Kitchen team to deliver consistently high-quality meals by providing either cooking or non-cooking duties in a kitchen or food preparation area. On a daily basis you will: - Under the direction of the Head Chef, undertake cooking duties to a consistently high standard. -...
Join to apply for the Sandy Island-Baker role at YMCA of Greater Boston Job Overview Department: Child Development: Overnight Camp Location: Sandy Island Overnight Camp Compensation: $335 - $420 / week Description Camp Vision – We will put people first, listen and serve to inspire hope for a better us. We build strong communities through healthy living, youth development and social...
The Opportunity Delaware North Australia is hiring a full-time Demi Chef to join our team at Lizard Island Resort. As a Demi Chef, you will be showcasing your skills as part of an exceptional kitchen team, bringing new top-tier menu planning and design to life. You will be managing inventory control, cost of goods sold, profit and loss reporting, and ensuring compliance with hazard analysis and...
Lead a $20+ Million Food and Beverage Operation in Paradise About the Role Picture this: you wake up each day on the world's largest sand island, surrounded by pristine beaches, ancient rainforests, and crystal-clear lakes, then head off to work overseeing one of Australia's most significant resort food and beverage operations. This isn't just any job – it's a lifestyle opportunity that combines...
A leading luxury hotel in Queensland seeks an experienced Executive Sous Chef to lead the culinary team in a five-star resort environment. You will manage kitchen activities and ensure quality while delivering exceptional guest experiences. The ideal candidate will have a culinary arts degree and at least 5 years of experience in a hotel or resort setting. Enjoy amazing career growth...
A renowned Australian island resort is seeking enthusiastic Commis Chefs to join growing culinary teams across multiple venues. This role is a fantastic opportunity to kickstart your career in a breathtaking location while gaining experience in diverse cuisines and service styles. Ideal candidates will hold a Certificate III in Commercial Cookery and possess good communication skills. The...
A tropical resort destination in Australia is seeking passionate Chefs to join their culinary teams. You will be responsible for delivering high-quality meals in various outlets and mentoring junior staff. The ideal candidate possesses a Certificate III in Commercial Cookery and thrives in a fast-paced environment. Enjoy the opportunity to work in award-winning kitchens while surrounded by...