About Our Client Our client is a highly regarded waterfront dining venue known for delivering exceptional cuisine and warm, attentive service. They are seeking a talented and motivated Chef de Partie to join their professional kitchen team. This is an ideal opportunity for a chef who thrives in a fast‑paced environment and takes pride in producing consistently high-quality dishes. About the...
Shamrock Hotel is looking for an additional experienced Chef to join the team. You will be working within an energetic, friendly environment, with a dedicated Head Chef and team who are fun and treat each other like a big family. This is a unique opportunity for a professional Chef looking to join the kitchen team and to enjoy the fast‑paced environment this venue has to offer. We are looking...
Overview Minor Hotels is one of Australasia’s largest accommodation providers, with over 70 properties in the region and a global portfolio of 560 properties across more than 58 countries. Our brands — Anantara, Avani, Oaks, NH Hotels, NH Collection, nhow, and Tivoli — span six continents, including Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe, and South America. Joining Minor...
ESS Defence delivers the best hospitality and catering services to our Defence personnel. We are committed to providing nutritional and delicious meals to our customers, whether it is in dining halls or out on the field. The work that we do is essential in keeping our Australian Defence Force healthy, comfortable, and living their best Defence Life! Develop your hospitality skills in a unique...
Job Type: Permanent - Full Time Location: QLD: Sunshine Coast Job Category: Customer Service, Food Safety, Kitchen, Trade Qualified - Chef About the role Love cooking at scale and creating food that impresses? 🍽️ Gather by Cater Care is on the lookout for a passionate Chef to join our team at an education site in Gatton, QLD. In this hands‑on role, you’ll prepare and cook meals in bulk for a...
A global catering provider in Queensland is seeking a qualified Chef to join their team. The role involves collaborative work with other kitchen staff, providing bulk buffet-style meals while maintaining strict food safety and hygiene standards. Candidates must have at least a Cert III in Commercial Cookery and essential experience in bulk catering. This position offers full-time employment with...
A global facility management company based in Queensland is seeking a full time Head Chef for their FIFO/DIDO Resources Catering Team. You will be responsible for providing quality food offerings and supervising kitchen staff. The ideal candidate has Cert III in Commercial Cookery and significant high volume catering experience. Accommodation, meals, and flights are provided while on site,...
ISS IS A PLACE TO BE YOU We have ambitious goals for how we work, how we impact our surroundings and how we treat our people. It’s you that makes the difference to making amazing places, and we believe everyone can influence change for the better. ISS IS A PLACE TO BE WHO YOU ARE Every ISS employee, or “placemaker,” is part of both a diverse team and global community of colleagues where...
Overview Sous Chef Dalrymple Hotel We’re on the hunt for a Sous Chef, a right hand to our Head Chef—someone able to run the show when they are not in venue. Use your passion to create memorable food and run a smooth ship. Responsibilities - You’ll be a key part of the leadership team supporting the Head Chef to ensure every service is flawless. - Take charge of shifts, mentor the team and...
- Full time opportunity at Glendale Aged Care - Salary Packaging and tax benefits of up to $15,900 + $2650 in entertainment - New Enterprise Agreement, work across all Bolton Clarke homes Bolton Clarke is Australia’s largest independent, not-for-profit aged care provider shaping the future of positive ageing. With RSL Queensland and the Royal District Nursing Service at the heart of our DNA, we...
A leading retirement living provider in Sunshine Coast Regional is seeking a Chef Manager for their Peregian Springs Country Club. In this permanent full-time role, you will lead kitchen operations and deliver exceptional hospitality services to residents. Responsibilities include preparing meals, ensuring food safety compliance, and managing stock. The ideal candidate will have experience as a...
A leading Australian property group is seeking a full-time Chef to join the Driftwood Restaurant team in Diddillibah, Queensland. The role involves creating delicious meals while ensuring food safety and quality standards are maintained. You will be part of a supportive team that values leadership, collaboration, and customer satisfaction. The position offers competitive benefits, including staff...
A well-established Japanese restaurant in Queensland is seeking an experienced Sushi Chef or Sushi Cook for a full-time position. The role involves preparing sushi and maintaining food safety standards. Ideal candidates will have proven kitchen experience and strong knife skills. The restaurant offers a supportive environment and competitive salary of $78,000 – $82,000 per annum. Visa sponsorship...
A leading hospitality service provider is seeking an Apprentice Chef for their team in Canungra, Australia. This full-time position is ideal for first or second-year apprentices who want to enhance their skills in bulk cooking while receiving extensive training and support. Candidates should have a positive attitude and a passion for food. This role also offers career development opportunities...
A leading accommodation provider on the Sunshine Coast is seeking a skilled Demi Chef to join their kitchen team. This full-time role involves preparing and cooking a variety of dishes while maintaining high food safety and hygiene standards. The ideal candidate should have relevant cookery qualifications and previous kitchen experience. The position offers opportunities for career growth and...
Overview We are a leading Australian property group that own, operate and develop a fast-growing portfolio of Lifestyle communities (land lease communities) and holiday parks across key urban and coastal markets. We employ over 1300 people across 120 parks and communities, with offices in the 3 eastern seaboard states. Ingenia is a place where our residents and visitors can belong, and we are...
The Position - Work collaboratively with a team of Chefs, Kitchen Utilities and Dining Room employees - Buffet style bulk cooking for Breakfast and Crib Lunch, or Dinner and Desserts - Ensure OH&S compliance, adhering to safe work practices and food handling procedures - Ensure all catering controls are in place, and wastage is kept to the minimum - Maintain high standards of food hygiene,...
Overview Do you love to build genuine connections, nurture belonging and enhance life? At Aveo, you can do just that and more. Join us and feel confident to embrace new challenges in our supportive culture. Bring your whole-self to work, grow as you learn new things and be rewarded through the joy of helping others. Together let's redefine retirement living for senior Australians. The...
A leading facility management company is seeking a full-time Head Chef to join their FIFO/DIDO Resources Catering Team in Australia. The ideal candidate will have a Cert III in Commercial Cookery and experience with high-volume catering. Responsibilities include ensuring food quality and safety, along with training kitchen staff. Accommodation and meals provided, along with opportunities for...
A global workplace experience company is seeking a full-time Head Chef for their FIFO/DIDO Resources Catering Team in Townsville City. The ideal candidate should have a Cert III in Commercial Cookery, extensive experience in head chef roles, and high-volume catering. Responsibilities include ensuring food quality and safety while training kitchen staff. This role includes accommodation, meals,...