Select how often (in days) to receive an alert: Create Alert Wanna cook up a storm at the iconic Little Creatures Freo? We’re on the hunt for a Pizza Chef who knows their crust from their crumb and can bring serious heat to "Nero", our wood-fired Marana Forni. Little Creatures Fremantle will be fresh outta the oven — in our new home, fully fired up, and ready to serve legendary slices alongside...
Senior Sous Chef (Founding Role) Long Point Brewing Co – Port Kennedy, WA Long Point Brewing Co. is a bold new brewery-restaurant and function venue overlooking the Indian Ocean, located in the heart of the Kennedy Bay masterplanned community. We’re building something special — a venue with soul, great food and a view that’ll make your mates jealous. Our 500-capacity gastro‑brewpub will...
We are looking for a suitably qualified and experienced Chef to join our boutique brand. Residency by Dillons Fremantle is a boutique female only Residential Aged Care Facility set in the heart of Fremantle. We are proud of the team orientation in our work culture and innovative management practices with a focus on quality resident care. We are currently seeking a permanent Full Time Chef to...
Leading restaurant and hotel operator, currently with two of the states most popular dining spaces, are expanding with a new development in 2026. We require someone who can purely focus on menu creation and responsible for menu planning, recipe development, and training of the team, with a strong emphasis on originality and high-quality presentation This will be for our current dining and new...
A popular brewery in Fremantle, Australia is seeking chefs and cooks of all levels to join their team. The role offers a dynamic kitchen environment with opportunities for creativity and growth. Candidates should possess a passion for the food and beverage industry, excellent communication skills, and a positive attitude. The position requires flexibility to work on weekends and holidays,...
Job Description - Conference & Events Sous Chef (Full-Time) (HOT0C9MI) Conference & Events Sous Chef (Full-Time) (Job Number: HOT0C9MI) Work Locations Parmelia Hilton Perth 14 Mill Street Perth 6000 Nestled in the heart of Perth, Parmelia Hilton invites guests to enjoy urban sophistication and a gateway to the city’s best attractions, including Elizabeth Quay, Kings Park, and vibrant cultural...
We will email you new jobs that match this search. Ok, we will send you jobs like this. The email address was invalid, please check for errors. Apply now Job no: JR109464 Work type: Permanent Location: Joondalup Health Campus Categories: Catering/Food Services Joondalup Health Campus is launching a new and exciting Private Room Service Kitchen, and we’re looking for passionate, skilled chefs...
Join Our Team as a Chef "Where Culinary Excellence Meets Innovation!" Are you ready to bring joy to the table? Aurum Catering is more than just a premier catering company in Western Australia—we're a warm, welcoming community with a passion for exceptional service. We're looking for a dynamic and enthusiastic individual to be the star of our kitchens where smiles are just as important as the...
This is an exciting opportunity to join Barchester Healthcare as a Head Chef in a care home setting. The role offers a better work-life balance with a focus on delivering high-quality, nutritious meals for the residents. The successful candidate will have the chance to develop menus, lead and inspire a team, and contribute to a warm and welcoming environment within the care home. Main duties of...
Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be! Your Benefits and Rewards - Working days and alternate weekends only, across 4/5 days a week - ‘Rewarding Excellence’ bonus where you will be financially rewarded up to £500* for a Good or Outstanding...
Overview Purpose Simply put, the job of a Cook and Chef is to deliver the “Varsity Experience” to all customers. This is through producing high quality and consistent products. Taste Bud MVP - Get ready to deliver burger greatness that leaves taste buds in awe. Prepare to dominate the kitchen and leave customers craving for more with every mouthwatering bite. Master our burger playbook and...
Get AI-powered advice on this job and more exclusive features. Purpose Simply put, the job of a Cook and Chef is to deliver the “Varsity Experience” to all customers. This is through producing high quality and consistent products. Responsibilities Taste Bud MVP: - Get ready to deliver burger greatness that leaves taste buds in awe. Prepare to dominate the kitchen and leave customers craving...
Beyond Cooking a Meal, it's Commander of Cuisine at DoubleTree by Hilton Perth Waterfront. Situated in a prime position on the edge of the stunning Swan River, the hotel adjoins Barrack Square and the Elizabeth Quay precinct. The 229-room hotel boasts stunning panoramic river and city skyline views. This stylish full-service hotel is home to Reel Kitchen, 18 Knots Rooftop Bar, and picturesque...
Hotel Brand: Crowne Plaza Hotels & Resorts Location: Australia, Western Australia, Perth Hotel: Perth (PURTR), 54 Terrace Road, 6004 What's on the menu for your next career move? As our new Part Time Commis Chef, you could be supporting our team to ensure guests enjoy a truly memorable dining experience – whether you're helping prepare for a large conference banquet or making sure everything...
Overview Novotel Perth Langley is looking for a passionate and collaborative Chef De Partie to join their team. We hold a strong belief in purity and simplicity resulting in honest, clean identifiable flavours from a union of the best produce with traditional and modern cooking techniques. Our constant focus on local organic produce and respect for nature's elements are fundamental principles...
A leading healthcare provider in Joondalup is seeking a Qualified Chef to join their new Private Room Service Kitchen. You will prepare high-quality meals, adhering to food safety standards in a dynamic kitchen environment. The ideal candidate has a trade certificate in catering or equivalent, and experience in high-volume catering settings. Flexible work options are available across a 14-day...
About Us Proudly West Australian, Gage Roads has grown to become the country's leading independent brewery. In Jan '22, we opened Gage Roads Freo, our 1500 capacity brewpub, located in the Fremantle Port, on the Walyalup Waterfront. Perfectly perched on right on the harbour, our venue overlooks the channel of water that originally inspired our name. Since slinging our first beer, we've...
A boutique aged care facility in Fremantle is seeking a qualified Chef to join their team. The role focuses on preparing balanced meals, maintaining high food safety standards, and engaging with residents for quality feedback. Candidates must have a Certificate III in Commercial Cookery and experience in a similar environment. This full-time position requires flexible shifts, including weekends,...
Flavour Maestro Nestled in the heart of Perth, Parmelia Hilton invites guests to enjoy urban sophistication and a gateway to the city's best attractions, including Elizabeth Quay, Kings Park, and vibrant cultural landmarks. Our on‐site brasserie, Samuels on Mill, offers a refined dining experience celebrating Western Australian produce from land and sea, open daily from morning to night. Beyond...
A leading hotel company in Perth is seeking an experienced Sous Chef to lead a dynamic kitchen team. You will inspire and mentor staff, shape innovative menus, and maintain high hygiene standards. The role requires at least three years of hotel experience and the ability to work during weekends and evenings. The hotel offers excellent perks including discounted travel, personal development...