pastry sous chef jobs in Darwin, NT

Sous Chef- Rotation: 2:2- 70m Private MY- Southern Hemisphere Apply Now Are you a culinary trained chef with a very impressive restaurant background? Are you looking for a rare rotation Sous chef role? Position Snapshot - $5500-$6500 US / month DOE (recruiter guide, TBC by the yacht) - 2 Months On / Off - Start: Mid-February A high profile 70m private MY that cruises extensively in the...

A leading resort in the Red Centre is seeking a passionate Sous Chef to enhance culinary operations and create unique dishes blending traditional Indigenous ingredients with modern techniques. This role offers competitive pay, a relocation assistance payment of up to $700, and a range of employee benefits including resort discounts and shifts meals. Join a small, vibrant community and embark on a...

A leading food services provider is seeking an experienced Sous Chef for opportunities in Queensland. This role includes responsibilities such as buffet-style meal preparation and ensuring food safety standards. Candidates should have a Cert III in Commercial Cookery and experience in bulk catering environments. The position offers a 14 days on and 7 days off work schedule, with fly in fly out or...

Job Description Civeo Australia are looking for highly experienced FIFO Sous Chefs, who will excel in liaising between the Head Chef and Line Chefs and possess significant leadership experience. Bring your creativity and passion to deliver exceptional food to our Villages across WA. The primary focus of the role is to ensure a smooth and profitable kitchen operation for the village. This is a...

- Great Company Culture - Progression Opportunities - Accommodation Included The Company This is a rare opportunity to work in a destination resort that offers more than just a job - it's a chance to be part of something meaningful. The resort prides itself on its cultural connection, high-quality guest experiences, and commitment to training and supporting Indigenous Australians. You'll be...

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing? A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to deliver an excellent Guest and Member experience. A Sous...

Sous ChefLocation: +Super + Accommodation Work Type: Full time Great Company Culture Progression Opportunities Accommodation Included The CompanyThis is a rare opportunity to work in a destination resort that offers more than just a job - it's a chance to be part of something meaningful. The resort prides itself on its cultural connection, high-quality guest experiences, and commitment to...

JOB DESCRIPTION A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing? A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to deliver an excellent Guest and Member...

Overview Want to elevate your career to a Higher Altitude? Bring your skills to Australia's leading inflight meal provider.Global Brand. Market Leader.At dnata catering & retail, the skys truly the limit! AVIATION SUPPORT BUSINESS OF THE YEAR ****AUSTRALASIA's AIRLINE CATERER OF THE YEAR ****What does a typical day look like? As Sous Chef, you will be responsible for planning and directing food...

Add expected salary to your profile for insightsCiveo Australia are looking for highly experienced FIFO Sous Chefs, who will excel in liaising between the Head Chef and Line Chefs and possess significant leadership experience. Bring your creativity and passion to deliver exceptional food to our Villages across WA. The primary focus of the role is to ensure a smooth and profitable kitchen...

OverviewElevate your career to a Higher Altitude? Are you an experienced Executive Sous or Head Chef looking to showcase your creative culinary skills? Are you passionate about successfully driving the day to day operations of a busy kitchen? Then do we have the role for you! We currently have an exciting opportunity that has become available for an experienced and qualified Executive Sous Chef...

Company Description Mercure Darwin Airport Resort & Novotel Darwin Airport Hotel are conveniently located just a few steps away from the airport and a short 15-minute drive from the vibrant Darwin CBD, the Hotels offer a prime location for both business and leisure travellers. Be a part of this Journey... Airport Development Group (ADG) has made a significant investment of $25 million to...

OverviewWe are seeking a skilled and driven Sous Chef to support the pre-opening and operational rollout of our new multi-brand resort dining offer at Darwin Airport. This is a key leadership position, working alongside the Executive Sous Chef to ensure a seamless launch and long-term success across multiple outlets, including a full-service restaurant, grab-and-go, pool bar, and...

OverviewElevate your career to a Higher Altitude? Are you an experienced Executive Sous or Head Chef looking to showcase your creative culinary skills? Are you passionate about successfully driving the day to day operations of a busy kitchen? Then do we have the role for you! We currently have an exciting opportunity that has become available for an experienced and qualified Executive Sous Chef...

Be a part of sharing special places and shaping lasting memories with Australia’s leading experiential tourism business. ABOUT US Outback Spirit Tours offers extraordinary adventure tours and luxury short stays that capture the very essence of Australia. From the rugged red cliffs of the Kimberley to the unspoiled beauty of Tasmania, we bring our guests face‑to‑face with the country’s most...

Sous ChefLocation: +Super + Accommodation Work Type: Full time Great Company Culture Progression Opportunities Accommodation Included The CompanyThis is a rare opportunity to work in a destination resort that offers more than just a job - it's a chance to be part of something meaningful. The resort prides itself on its cultural connection, high-quality guest experiences, and commitment to...

A prestigious culinary training institution is seeking a Sous Chef for a 70m private motor yacht rotating 2 months on/off. The ideal candidate should be culinary trained with 5-10 years of experience, preferably in Michelin-starred restaurants. The role involves preparing meals for crew and assisting with guests' culinary needs. Candidates from Australia, New Zealand, and Asia are preferred, but...

Overview Cooinda Lodge Kakadu is a unique resort nestled in the heart of Kakadu National Park, Northern Territory, Australia. Managed by Accor in partnership with the Gagudju Association, it offers guests a gateway to explore the UNESCO World Heritage-listed park. The lodge provides a variety of accommodations, including lodge rooms, eco-tents, and camping sites, along with amenities such as two...

A leading accommodation service provider in WA is seeking an experienced FIFO Sous Chef. You will play a crucial role in managing kitchen operations, liaising between the Head Chef and Line Chefs, ensuring exceptional food delivery. The position requires at least 3 years of chef experience in remote environments, and knowledge of HACCP principles is essential. This position offers a competitive...

Join to apply for the FIFO SA Sous Chefs role at Civeo Australia . About the Opportunity We are looking for highly experienced FIFO Sous Chefs, who will excel in liaising between the Head Chef and Line Chefs and possess significant leadership experience. Bring your creativity and passion to deliver exceptional food to our Village in SA. The primary focus of the role is to ensure a smooth and...