development chef jobs in Mackay, QLD

ISS IS A PLACE TO BE YOU We have ambitious goals for how we work, how we impact our surroundings and how we treat our people. It’s you that makes the difference to making amazing places, and we believe everyone can influence change for the better. ISS IS A PLACE TO BE WHO YOU ARE Every ISS employee, or “placemaker,” is part of both a diverse team and global community of colleagues where...

The Position - Work collaboratively with a team of Chefs, Kitchen Utilities and Dining Room employees - Buffet style bulk cooking for Breakfast, Crib, Lunch, and / or Dinner and Desserts - Ensure OH&S compliance, adhering to safe work practices and food handling procedures - Ensure all catering controls are in place, and wastage is kept to a minimum - Maintain high standards of food hygiene,...

About the Role Reporting to senior management, you will take full responsibility for the kitchen operation, leading and developing the brigade while maintaining high standards across food quality, cost control, compliance, and service execution. You will play a key role in menu delivery, team engagement, and driving kitchen performance. Responsibilities - Take full responsibility for the...

Boomerang Hotel Mackay is a popular, high-energy regional pub with a refreshed bistro, lively sports bar, beer garden and a strong local following. Serving classic pub favourites in a fast-paced environment, this venue is all about great food, great people and community connection. We’re now recruiting a Sous Chef and a Chef de Partie to join our established kitchen team. About the Roles These...

Senior Line Chef positions - $102,013 Base Salary + Super - Accommodation and meals provided - Drive in drive out, or Bus in bus out from Mackay OR Fly in Fly out from Brisbane ESS provides multi-service capability to major companies and organisations operating in remote sites, gold mines and coal fields. We provide vital workplace support for people working in some of the most isolated...

About the Company This venue is a well-established and highly regarded pub, recognised as a crowd favourite with strong and consistent trade. The business operates at high volume across food and beverage and is backed by a supportive ownership group that values strong leadership, accountability, and operational excellence. About the Role Reporting to senior management, you will take full...

Overview The Chef cooks a wide variety of foods, develops meal plans, inventory and grocery orders, provides direction to kitchen staff, and ensures the highest quality of food and baking possible. Duties include meal preparation, supervisory tasks, inventory, administrative tasks, safety and teamwork. The Chef works with the client to manage special requests and complaints while ensuring the...

Overview ChefWe're seeking a passionate and experienced Chef to join the team in a large residential aged care facility. This is a rewarding opportunity to make a real difference by preparing nutritious, high-quality meals that bring comfort, connection, and joy to residents. Responsibilities Prepare and present varied, nourishing, and appetising meals tailored to residents' dietary needs and...

Add expected salary to your profile for insights Civeo Australia are looking for highly experienced FIFO Sous Chefs, who will excel in liaising between the Head Chef and Line Chefs and possess significant leadership experience. Bring your creativity and passion to deliver exceptional food to our Villages across WA. The primary focus of the role is to ensure a smooth and profitable kitchen...

Overview Our 63-room aged care home offers a warm, professional, and well-maintained environment for both residents and staff. Resthaven is designed to support quality care delivery with bay windows, garden views, and modern amenities including individually controlled air-conditioning. The home features spacious communal lounge and dining areas to support a collaborative and comfortable...

Boomerang Hotel Mackay is a popular, high-energy regional pub with a refreshed bistro, lively sports bar, beer garden and a strong local following. Serving classic pub favourites in a fast-paced environment, this venue is all about great food, great people and community connection. We’re now recruiting a Sous Chef and a Chef de Partie to join our established kitchen team. About the Roles These...

The Position - Work collaboratively with a team of Chefs, Kitchen Utilities and Dining Room employees - Buffet style bulk cooking for Breakfast, Crib, Lunch, and / or Dinner and Desserts - Ensure OH&S compliance, adhering to safe work practices and food handling procedures - Ensure all catering controls are in place, and wastage is kept to a minimum - Maintain high standards of food hygiene,...

A leading global facilities management company based in Australia is seeking a Head Chef to join its FIFO/DIDO Resources Catering Team. The ideal candidate should have a Cert III in Commercial Cookery and experience in high volume catering, including bulk and function catering. Responsibilities include menu planning, training kitchen staff, and managing client expectations. The role offers...

Job Description Civeo Australia are looking for highly experienced FIFO Sous Chefs, who will excel in liaising between the Head Chef and Line Chefs and possess significant leadership experience. Bring your creativity and passion to deliver exceptional food to our Villages across WA. The primary focus of the role is to ensure a smooth and profitable kitchen operation for the village. This is a...

A leading catering company is seeking an experienced Head Chef to lead their catering team at a remote mine site. The role includes managing kitchen operations, menu development, and ensuring food safety standards. Ideal candidates will have significant experience in high-volume catering and must possess a Certificate III in Commercial Cookery. The position offers a competitive salary and...

The Position Work collaboratively with a team of Chefs, Kitchen Utilities and Dining Room employeesBuffet style bulk cooking for Breakfast and Crib Lunch, or Dinner and DessertsEnsure OH&S compliance, adhering to safe work practices and food handling proceduresEnsure all catering controls are in place, and wastage is kept to the minimumMaintain high standards of food hygiene, safety, infection...

About the Opportunity We are looking for motivated and passionate Chefs to join the team on our remote villages in Western Australia. We'll need you to assist the kitchen team in preparing and cooking for the various meals and functions that happen at the village during your swing. This is a FIFO position departing from Perth working a 2:1 roster. The Benefits $105-$114k per annum + Super PLUS...

ISS IS A PLACE TO BE YOU We have ambitious goals for how we work, how we impact our surroundings and how we treat our people. It’s you that makes the difference to making amazing places, and we believe everyone can influence change for the better. “Connecting People and Places to Make the World Work Better”. We are seeking expressions of interest for an experienced Head Chef to lead our...

Overview Civeo Australia are looking for highly experienced FIFO Head Chefs to work closely with the Village & Catering Managers to deliver exceptional food to our Villages across WA. The primary focus of the role is to ensure a smooth and profitable kitchen operation for the village. This is a fly-in-fly-out role (FIFO) departing from Perth on 8:6 rosters. What's in it for you? $110k - $130k...

Are you a culinary maestro ready to lead a talented kitchen team to new heights? We have an exciting opportunity for a full-time Head Chef to join our DIDO Resources Catering Team in Bowen Basin, Central Queensland. Reporting to the Site Manager, the Head Chef will ensure all safety and quality processes are followed while exceeding customer expectations with healthy and delicious food offerings,...