Breakfast Chef jobs in Brisbane, QLD

Breakfast Commis Chef – Hyatt Regency Brisbane Join to apply for the Breakfast Commis Chef role at Hyatt Regency Brisbane. About Hyatt Regency Brisbane At Hyatt we care for people so they can be their best. Care comes from an authentic place of empathy and human connection. We do this by truly seeing people and getting to know them as unique individuals, to enable us to design and deliver...

A prestigious hotel group in Brisbane is seeking a passionate Chef de Partie to lead their kitchen brigade. In this role, you will work mainly during breakfast shifts, contribute to menu planning, control costs, and maintain high food safety standards. The ideal candidate will have relevant trade qualifications and a strong work ethic. This position offers a great opportunity for personal and...

A leading hotel group in Brisbane is seeking a dedicated Chef de Partie to join their kitchen team. This role involves managing breakfast and ad-hoc dinner shifts, contributing to menu planning, controlling food costs, and ensuring compliance with food safety standards. Ideal candidates should have relevant trade qualifications, strong communication skills, and the ability to work under pressure....

A leading hotel group in Brisbane is looking for a dedicated Chef de Partie to join their kitchen team. This role is ideal for a culinary professional eager to contribute to exceptional dining experiences. Responsibilities include menu planning, controlling food costs, and maintaining high standards. Candidates should have relevant trade qualifications, strong communication skills, and the...

A leading hotel group in Brisbane is seeking a passionate Chef de Partie to join their dynamic kitchen brigade. This role involves contributing to menu planning, controlling food costs, and ensuring high standards are met under pressure. Candidates should possess relevant trade qualifications and current Food Safety Supervisor qualifications. This position offers the chance to work alongside...

Join to apply for the Head Pizza Chef – The Breakfast Creek Hotel role at Endeavour GroupHead Pizza Chef | The Breakfast Creek HotelAre you ready to fire up QLD's Best New Pizza Venue? About The RoleThe Breakfast Creek Hotel, an iconic Brisbane institution, is about to unleash a spectacular, brand new dining area centered around an outdoor wood-fired pizza operation. We're not just aiming to be...

OverviewBelong in a place where you can be yourself and love what you do. Join our hotel community and we will support you to realise your true potential. You will be part of a team where everyone's contribution is valued. And we will empower you to bring ideas to elevate our services, creating personalised experiences for guests. Help them to feel special, and we will do the same for you.Located...

A leading hotel in Queensland is looking for a passionate Chef de Partie to join their dynamic kitchen team. In this role, you will focus on menu planning, controlling costs, and ensuring high food safety standards. Ideal candidates will have relevant trade qualifications and experience in a fast-paced kitchen. This position offers opportunities for professional development and contributes to...

A popular waterfront venue in Brisbane is seeking a passionate Commis Chef or Short Order Cook. This role focuses on preparing high-quality breakfast and lunch dishes in a busy commercial kitchen environment. Candidates must have at least 2 years of experience and unrestricted working rights in Australia. There are opportunities for growth, transitioning from casual to full-time or part-time...

Overview We recruit the best talent and invest in their ongoing development, through training and mentoring. We provide opportunities to work across our national network. dnata catering U.S. is looking for a Regional Executive Chef to join our team. The Regional Executive Chef at dnata Catering USA is a senior culinary leader responsible for overseeing multi-unit culinary operations, R&D...

Sous Chef & Head Chef positions - $107,139 - $120,000 Base Salary + Super(role dependent) - Accommodation and meals provided - Drive in drive out, or Bus in bus out from Mackay or Fly in Fly out from Brisbane ESS provides multi-service capability to major companies and organisations operating in remote sites, gold mines and coal fields. We provide vital workplace support for people working in...

Overview Wild Canary is seeking a skilled, calm, and motivated Sous Chef to join our botanical bistro set within the beautiful Brookfield Gardens. We’re a busy breakfast and lunch venue, we also host select private evening events and weddings. This position is hands-on and leadership focused. You’ll work closely with our experienced and supportive Head Chef, ensuring the kitchen runs smoothly...

Responsibilities - You will prepare, cook, and serve meals across breakfast, lunch, and dinner for residents and guests. - Provide exceptional service when interacting with our staff, residents, and guests. - Maintain food safety standards in line with company policies. - Collaborate with the Head Chef to create “specials” outside the regular menu cycle. - Manage the expectations of both clients...

About the Role Job Type: Permanent - Full Time. Location: Brisbane, Queensland. Job Category: Trade Qualified - Chef. We have 2 full‑time positions with an Australian‑owned company. Join a team of real people who value work/life balance, and be rewarded for your passion and experience. About Cater Care Cater Care Australia has been established for over twenty‑two years and is one of...

Casual - Qualified Chefs Base rate of $28.68 p/h + casual loading + penalty rates + super - Fly-In/Out of Brisbane. - Earn great money while working with an amazing team. - Typically, 14/7 roster working 10-hour days. - ESS provides multi-service capability to major companies and organisations operating in remote sites, gold mines, and coal fields. We provide vital workplace support for...

A leading hotel chain is seeking a Breakfast Commis Chef in Brisbane, Queensland. This entry-level role involves preparing dishes and ensuring kitchen cleanliness to HACCP standards. The ideal candidate will have a Cert III or higher in Commercial Cookery and experience in a 5-star environment is preferred. The position offers numerous perks including complimentary accommodation at Hyatt...

Job Overview Beautiful waterfront location at the Royal Queensland Yacht Squadron – a busy venue with increasing functions, events and a casual all‑day dining bistro operation. We are looking for a super enthusiastic Commis Chef or Short Order Cook focused on breakfast and lunch cooking. Responsibilities - Prepare high‑quality breakfast and lunch dishes in a fast‑paced commercial kitchen. -...

A prominent hotel chain in Queensland is seeking a Part Time Cook to join their kitchen team. The role primarily involves preparing and serving food for the breakfast buffet, with potential coverage of other shifts when needed. Ideal for those studying cookery or experienced cooks looking for extra hours. Applicants should have culinary skills and the ability to work in a fast-paced environment....

We are seeking a Commis Chef to join our dynamic Kitchen team and contribute to our culinary success! In this critical role you will assist our chefs in the preparation and cooking of meals across various outlets from breakfast service to dinner operations. Your responsibilities will include managing mise en place monitoring stock levels and ensuring all food is stored and managed to the highest...

Company Description "Why work for Accor?" We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter...