A family-owned artisan gelato producer in Mount Lawley is seeking a passionate Pastry Chef to join their team. You will produce high-quality gelato, manage pastry additions, and collaborate with the R&D team for new recipes. The ideal candidate has at least 4 years of relevant experience, including a minimum of 3 years in pastry and gelato-making. Strong attention to detail and excellent...
At Downer we plan, create and sustain. Downer is the leading provider of integrated services in Australia and New Zealand. Through trusted relationships and world leading insight we work closely with our customers to design, build and sustain assets, infrastructure, and facilities. About the Team Social Infrastructure & Citizen Services delivers the critical thinking, building, maintenance and...
Alex Hotel is part of EVT, and being a part of EVT means believing in changing the game. Why? Because no one wants ordinary. If you're seeking to be part of the kind of wow-factor moments you can help shape, then you've come to the right place.About EVT: As market-leading experience creators, we bring to life some of the best-known brands and properties in entertainment, ventures, and travel. Our...
Sous Chef- Rotation: 2:2- 70m Private MY- Southern Hemisphere Apply Now Are you a culinary trained chef with a very impressive restaurant background? Are you looking for a rare rotation Sous chef role? Position Snapshot - $5500-$6500 US / month DOE (recruiter guide, TBC by the yacht) - 2 Months On / Off - Start: Mid-February A high profile 70m private MY that cruises extensively in the...
Casual Chef We are seeking an experienced Chef to join our commercial kitchen in Cambridge on a casual basis. In this role, you'll be part of a skilled and passionate team preparing high-quality products for Hill Street customers across Tasmania. Our kitchen produces a wide range of meals, ready-to-eat dishes, packaged and fresh food lines, working closely with our pastry, smallgoods, and...
Salary: $95,000 + $5,000 bonus + 11.5% Superannuation Roster: 2/1 At 28 Villages, we are focused on bringing colour to fly-in fly-out life with fantastic food and authentic, hospitality-focused customer service. This simple goal drives everything we do. We're on the lookout for talented line chefs to join our expanding team. Our mission is to bring home comforts to remote villages through simple...
About Country Club Set in stunning parkland surrounds, Country Club Tasmania is Launceston's premier destination for luxury accommodation, exceptional dining, and world-class entertainment. With 5 restaurants, 4 bars, 88 hotel rooms, 16 suites, 74 villa units, conference and banquet facilities, casino gaming, and our exciting new precinct, The Range, there's never a dull moment. This is more than...
- Enjoy the benefits of NFP salary packaging - up to $18,550 p.a. - Pay less tax and enjoy the benefits of up to $18,550 salary packaging. At Southern Cross Care WA we help people live extraordinary lives every day, connected to communities. As a provider delivering care, support and accommodation for West Australians in greatest need, our purpose is clear, and our passion is strong. Southern...
Centre Chef Butler Aspire Early Education and Kindergarten Butler Perth WA Part time About the Role We are excited to invite applications for a Centre Chef to join our brand new Butler Centre. This is a fantastic opportunity to be part of a newly opening service where you will play a key role in supporting children’s health wellbeing and development through nutritious and well balanced...
This is an exciting opportunity to join Barchester Healthcare as a Head Chef in a care home setting. The role offers a better work-life balance with a focus on delivering high-quality, nutritious meals for the residents. The successful candidate will have the chance to develop menus, lead and inspire a team, and contribute to a warm and welcoming environment within the care home. Main duties of...
Chef page is loaded## Cheflocations: Busy Bees at Rivergumstime type: Part timeposted on: Posted Yesterdaytime left to apply: End Date: February 5, 2026 (28 days left to apply)job requisition id: JR110602Part-Time Chef (30 hrs/week) – Busy Bees at Rivergums Location: Rivergums**, Perth, WALicensed Capacity**: 95 places Hourly Rate: $32.34At Busy Bees at Rivergums, we’re passionate about creating...
Spend an incredible summer working at Camp Zeke! Camp Zeke celebrates healthy, active living through whole foods, sports, fitness, and culinary arts! We are a sleepaway camp located on 560 serene acres in Northeastern, PA and have campers ages 7-17. Job Overview of Allergy Chef: The allergy chef at Camp Zeke will play a vital role in ensuring that the special needs of our campers and staff with...
The role We are looking to immediately fill permanent full-time position for chef. The duties you will be expected to complete in this position include but are not limited to - Preparing, cooking and presenting dishes as per our standards - Assist senior chefs in preparing and cooking high-quality dishes according to established recipes and standards - Execute basic food preparation tasks such...
Sous Chef- Rotation: 2:2- 70m Private MY- Southern Hemisphere Apply Now Are you a culinary trained chef with a very impressive restaurant background? Are you looking for a rare rotation Sous chef role? Position Snapshot - $5500-$6500 US / month DOE (recruiter guide, TBC by the yacht) - 2 Months On / Off - Start: Mid-February A high profile 70m private MY that cruises extensively in the...
A local hospitality venue in Tasmania is seeking an experienced Sous Chef to join their kitchen team. The ideal candidate will be responsible for food preparation, assist in service, and ensure kitchen operations run smoothly in the absence of the Head Chef. The role requires a trade qualification in commercial cookery and strong communication and teamwork skills. This position offers a...
A family-owned artisan gelato producer in Mount Lawley is seeking a passionate Pastry Chef to join their team. The candidate should have at least 4 years of relevant experience, including minimum 3 years in pastry and gelato-making. Responsibilities include producing high-quality gelato, managing pastry additions, and collaborating with the R&D team for new recipes. Full-time role with expected...
About Furner's Hotel Historic Furner’s Hotel in the heart of Ulverstone is currently seeking superstars in Food and Beverage. We are looking for Bar & Gaming and Bistro Attendants to join our team for the upcoming summer season. With a comfortable bistro, excellent budget accommodation, and a gaming room. Furner attracts locals and tourists alike with its a la carte menu, history, and amazing...
A local hospitality venue located in Ulverstone is seeking an experienced Sous Chef to join their kitchen team. You will be responsible for food preparation, assisting in service, and ensuring kitchen operations run smoothly in the absence of the Head Chef. The ideal candidate holds a trade qualification in commercial cookery and possesses excellent communication and teamwork skills. This role...
About Saffire Saffire Freycinet is the world famous, award-winning, all-inclusive luxury resort, nestled in the heart of Tasmania’s stunning Freycinet National Park. A true gem of Coles Bay, Saffire offers the pinnacle of opulent accommodation in Australia. Our guests indulge in unparalleled relaxation at our exquisite lodge, set against the breathtaking backdrop of Wineglass Bay. Saffire...
A luxury resort in Coles Bay is seeking a Junior Sous Chef to support the kitchen team led by the Executive Chef. Responsibilities include assisting with kitchen operations and maintaining high food quality standards. Ideal candidates have experience in fine dining, strong cooking skills, and a relevant certificate. This position offers flexible shifts and access to subsidized accommodation with...