assistant chef jobs in Northern Territory

Overview An Epic Icon needs an Epic Team! Ayers Rock Resort is searching for a Commis Chef to live and work onsite at Yulara, NT which is 20 min drive from Uluru, one of Australia's most iconic and culturally significant landmarks. We are seeking a passionate and qualified individual with Certificate III in Commercial Cookery (or equivalent) who is driven and focused with a desire to learn and...

ESS provides multi-service capability to major companies and organisations operating in remote sites gold mines and coal fields. We provide vital workplace support for people working in some of the most isolated terrains in the world from oil rigs in the North Sea to gold mines in the Australian Outback. The Position Head Chef Work collaboratively with a team of Chefs, Kitchen Utilities and...

Overview Head Chef | Parap Tavern We’re searching for a Head Chef to lead the kitchen at the Parap Tavern - the beating heart of our local community and the place where pub classics meet plates locals can’t get enough of. Nestled between Darwin and Fannie Bay, just off the Stuart Highway, Parap Tavern has been serving locals and visitors since 1937. Our Family Bistro has a range of delicious...

About Us Outback Spirit Tours offers extraordinary adventure tours and luxury short stays that capture the very essence of Australia. From the rugged red cliffs of the Kimberley to the unspoiled beauty of Tasmania, we bring our guests face-to-face with the country’s most iconic landscapes and stories. Operating eight remote camps and lodges in some of Australia’s most breathtaking and...

Overview Cooinda Lodge Kakadu is a unique resort nestled in the heart of Kakadu National Park, Northern Territory, Australia. Under Accor's Hotel Management Agreement (HMA) in partnership with the Djigardaba Enterprise Aboriginal Corporation, it offers guests a gateway to explore the UNESCO World Heritage-listed park. The lodge provides accommodations, including lodge rooms, eco-tents, and...

Cooinda Lodge Kakadu is a unique resort nestled in the heart of Kakadu National Park, Northern Territory, Australia. Under a Accor's Hotel Management Agreement (HMA) in partnership with the Djigardaba Enterprise Aboriginal Corporation, it offers guests a gateway to explore the UNESCO World Heritage-listed park. The lodge provides a variety of accommodations, including lodge rooms, eco-tents, and...

Be a part of sharing special places and shaping lasting memories with Australia’s leading experiential tourism business. ABOUT US Outback Spirit Tours offers extraordinary adventure tours and luxury short stays that capture the very essence of Australia. From the rugged red cliffs of the Kimberley to the unspoiled beauty of Tasmania, we bring our guests face‑to‑face with the country’s most...

A unique resort in Kakadu National Park is seeking a skilled Demi Chef to join its kitchen team. This role requires adaptability and a passion for high-quality dishes. The successful candidate will assist in managing the kitchen, ensuring efficient operations and guest satisfaction. The position offers a competitive salary, on-site accommodation, and opportunities for professional growth within a...

Company Description: Job Description: Head Chef | Palmerston Tavern We’re searching for a Head Chef to lead the kitchen at the Palmerston Tavern- the beating heart of our local community and the place where pub classics meet plates locals can’t get enough of. The Palmerston Tavern is looking for a Head Chef who lives and breathes the local pub spirit. From searing the perfect steak for a...

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing? A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to deliver an excellent Guest and Member experience. A Sous...

JOB DESCRIPTION A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing? A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to deliver an excellent Guest and Member...

18th December, 2025 About the Role As a key member of our Catering team, the Chef Manager is responsible for delivering exceptional catering services to clients every day. This role provides significant independence and scope, overseeing food service standards, presentation, and ensuring compliance with legislation and best practices. Working in close collaboration with senior management, the...

Are you looking for a once-in-a-lifetime opportunity? Ayers Rock Resort is searching for an Apprentice Chef to live and work onsite at Yulara, NT which is 20 min drive from Ulu r u, one of Australia's most iconic and culturally significant landmarks. We are seeking passionate and committed individuals seeking to gain a Commercial Cookery Qualification to join us for their 3-year Apprenticeship....

An Epic Icon needs an Epic Team! Are you looking for a once-in-a-lifetime opportunity? Ayers Rock Resort is searching for a Sous Chef to live and work onsite at Yulara, NT which is 20 min drive from Uluru, one of Australia's most iconic and culturally significant landmarks. We are currently seeking an experienced Sous Chef with a Certificate IV in Commercial Cookery and a strong background in...

Chef Opportunities (Relocate to Yulara, NT) Yulara, Northern Territory Permanent / Full Time Closing Date: February 4th, 2026 An Epic Icon needs an Epic Team! Based in the Northern Territory, Ayers Rock Resort is the largest integrated resort complex in the southern hemisphere! Owned by the Indigenous Land Corporation, Voyages Indigenous Tourism Australia provides great experience‑based...

An Indigenous tourism company seeks passionate chefs to join their team at Ayers Rock Resort in Yulara, NT. Offerings include Commis Chef, Demi Chef, and Cook positions with competitive pay ranging from $29.53 to $33.24 per hour. Positions emphasize high-quality food preparation and safety standards. The resort provides attractive benefits and relocation assistance, making this a unique...

Chef (Cook Level) Opportunties (Relocate to Yulara, NT) Yulara, Northern Territory Permanent / Full Time Closing Date: February 4th, 2026 An Epic Icon needs an Epic Team! Based in the Northern Territory, Ayers Rock Resort is the largest integrated resort complex in the southern hemisphere! Owned by the Indigenous Land Corporation, Voyages Indigenous Tourism Australia provides great...

A leading resort management company is offering a unique opportunity for an Apprentice Chef at their location in Yulara, NT. The role provides on-the-job training with a team of experienced chefs and includes a 3-year apprenticeship program with support for gaining a Commercial Cookery Qualification. Attractive benefits include competitive pay, discounted accommodation, and relocation assistance....

A leading resort in the Red Centre is seeking a passionate Sous Chef to enhance culinary operations and create unique dishes blending traditional Indigenous ingredients with modern techniques. This role offers competitive pay, a relocation assistance payment of up to $700, and a range of employee benefits including resort discounts and shifts meals. Join a small, vibrant community and embark on a...

A leading hospitality provider in Western Australia is seeking an Apprentice Chef to join their team at Ayers Rock Resort. This position offers a unique opportunity to live and work onsite while gaining a Commercial Cookery Qualification through hands-on training with qualified chefs and formal study blocks. Employees benefit from competitive pay rates, resort discounts, delicious meals, and...